Tag: nut grower

  • SGMA Progress Hampered by Insufficient Surface Farm Water Allocations

    Farmers and local water districts have worked together endeavoring to rebuild and sustain California’s underground aquifers through groundwater recharge projects among other conservation practices. Much progress has been made in complying with the Sustainable Groundwater Management Act (SGMA), but without access to adequate surface water in year’s of plenty such as this, farmers are left struggling to keep their crops alive and productive, prematurely having to tap back into groundwater supplies. Watch this brief interview with pistachio grower and Chairman of the California Water Alliance — William Bourdeau, as he explains. And read about farm water solutions in the September issue of Pacific Nut Producer Magazine.

    Special thanks to American Pistachio Growers for sponsoring this video.

  • Low, Late Water Allocations Undercut California Ag, Pistachio Grower Aims to Make a Difference

    After years of drought conditions, California has finally had a couple years of great rainfall and snowpack — yet that has not translated to much better water availability for California growers responsible for feeding the world with some of the safest most nutrient-dense crops. With the Sustainable Groundwater Management Act (SGMA) taking effect in the state as well, growers are very concerned for the future of their family operations. Crippled by gov’t regulations and delayed water allocations, watch this brief interview with pistachio grower Rebecca Kaser, who farms in Westlands Water District and aims to make a difference.

    Special thanks to American Pistachio Growers for sponsoring this video.

  • Smaller Pistachio Crop This Year – Can Growers Expect Higher Prices?

    American Pistachio Growers held their first ever Pistachio Industry Insights Day, expanding upon their annual Summer Luncheon from years past. During this well-attended event in Visalia, CA, Jim Zion from Meridian Growers met with Matthew Malcolm on California Ag Network to discuss the current state of the pistachio market. As pistachios are in their “off-year” and with weaker chill hours over the winter, growers are expecting a much smaller crop than last season. The big question that’s on everyone’s mind is whether this will translate to a higher pistachio price and where the market is heading. Watch this brief interview with Jim and read more about it in Pacific Nut Producer Magazine.

    Special Thanks to American Pistachio Growers for sponsoring this video.

  • Sneak Preview of First Ever Pistachio Industry Insights Day Coming This Month

    It’s that time of the year as pistachio harvest nears that American Pistachio Growers (APG) gathers its members together at the Visalia Convention Center. But this year, growers are invited to more than just your typical Summer Luncheon. This longtime tradition has been reinvented into an all-day event to support the booming western pistachio industry. APG’s Wes Wilson met with Matthew Malcolm on California Ag Network to share a sneak preview of what growers can expect in attending the Pistachio Industry Insights Day. Watch this brief interview and be sure to come see Pacific Nut Producer Magazine there as a proud sponsor of this event.

  • Introducing American Pistachio Growers’ New President and Vision

    American Pistachio Growers (APG) has announced a new President & CEO to lead their organization — veteran sports marketing leader Zachary Fraser. Following the Interim services of Joel Nelsen, Fraser has taken the helm with a new vision to expand the influence and consumption of American pistachios around the world.  Watch this brief interview as Matthew Malcolm from California Ag Network meets with Fraser and APG Chair Rich Kreps to get to know the new dynamic leadership and vision of the organization.

  • The California Almond Industry’s #1 Export Market Experiences Exponential Growth

    While China used to be the #1 export destination for California almonds, India has quickly risen to the top with tremendous opportunities for growth. Pacific Nut Producer Editor Matthew Malcolm met with Emily Fleischmann and in-country representative Sudarshan Mazumdar from the Almond Board of California to discuss recent marketing successes and the industry’s continued investment in India. Watch this brief interview and read more about it in Pacific Nut Producer Magazine.

  • PRIME Almond Board Investments Score Worldwide Consumer Attention

    The California almond industry scored big with its recent investment and partnership with Coach Prime highlighting the nutritional benefits of almonds.  Pacific Nut Producer Editor Matthew Malcolm met with Laura Morin from the Almond Board of California to discuss some of the incredible results of this partnership, as well as other strategic partnerships around the world, engaging consumers like never before. Watch this brief interview and read more about it in Pacific Nut Producer Magazine.

  • What Nut Growers Can Do to Combat the New Carpophilus Pest

    It seems we are always on the verge of some type of apocalypse, and with the new carpophilus beetle invading California tree nut orchards, there is cause for concern.  Watch this brief California Ag Network interview with UC Riverside CE Entomology Specialist Houston Wilson to learn more about this pest and how to stop it from damaging your crops.

  • 5-Year Pistachio Crop Forecast Reveals Tremendous Growth

    At American Pistachio Growers annual Pistachio Industry Conference this year, Bob Klein, Manager of the California Pistachio Research Board, gave his final presentation before retiring with a five-year California pistachio crop-yield forecast.  The numbers were stunning with the tremendous growth of the industry and pistachio acreage expected to begin bearing. Pacific Nut Producer Editor Matthew Malcolm met with Bob to better understand the analytics and what the industry can expect for 2024 and beyond. Watch this brief interview and read more about it in the May issue of Pacific Nut Producer Magazine.

  • Almond Prices Expected to Rise in 2024, Setting Stage for a Positive 5-Year Forecast

    The next five years appear to be much brighter for the California almond industry than the last couple years of depressed market conditions, according to a recent RaboResearch Food & Agribusiness report.  Prices are expected to rise this season, but how much, and how soon will they climb to profitable levels? Pacific Nut Producer Editor Matthew Malcolm spoke with Roland Fumasi from Rabobank to find out. Watch this brief interview and learn more in Pacific Nut Producer Magazine.