Tag: Matthew Malcolm

  • Referendum in Progress and Two Other Ways CA Dairy Producers Could Lose Quota This Year

    The summer California heat has been matched by an aggressive fight on multiple fronts to terminate the longstanding, CDFA-administered Quota Implementation Plan that impacts the return value California dairies producers get for their milk.  While taking no official stance on the subject, Paul Sousa of Western United Dairies met with Matthew Malcolm on California Ag Network to explain what producers need to know about the current referendum underway that would lead to the immediate termination of the program, as well as two other recent developments that could end the program as well. Watch this brief interview and stay current on this topic by reading California Dairy Magazine.

  • UCCE Investigates New Marketable Potato Varieties that Suit California Growers Well

    While the University of California does not have an official potato breeding program, the cooperative extension has close ties and collaborations with other universities and private companies that do, and Kern County has become quite the hub for trialing new potato varieties to determine whether they are suitable for the warm and dry climate of the West.  Jaspreet Sidhu, Vegetable Crops Farm Advisor heads up these informative trials and spoke with Matthew Malcolm on California Ag Network about the most recent results at her annual Potato Variety Trial Field Day. Watch this brief interview and read the full results in the current issue of California Fruit & Vegetable Magazine.

  • 2025 California Wine Grape Crop Forecast & Path to Balance in the Market

    How much longer is the wine industry going to be in the tanks? California wine grape growers anticipate delivering a high quality crop to the wineries this year; however, many are concerned whether there will be a home for their grapes, due to the global decline in demand for wine and other alcoholic beverages. At the annual meeting of Allied Grape Growers, President Jeff Bitter shared that the industry will likely see some grapes go unharvested again this year. Watch this brief interview, as Jeff meets with Matthew Malcolm on California Ag Network to discuss the expectations for this year’s crop and where the industry needs to be supply-wise in order to return to balance with the decline in demand. Read more details in the August issue of American Vineyard Magazine.

  • American Pistachios Dominate the Culinary World this Week in California

    As pistachio growers gear up for harvest, American Pistachio Growers has partnered with restaurants all over California to celebrate Pistachio Week with both novel and classic pistachio-inspired culinary delicacies. Hannah Young from American Pistachio Growers met with Matthew Malcolm on California Ag Network during their Pistachio Insights Day to share what growers and consumers alike have to look forward to during Pistachio Week. Watch this brief interview and learn more in Pacific Nut Producer Magazine.

  • Ants Protect Deadly Citrus Disease Vector – New Ant Management Tools

    Ants are known to interfere with biological control of key citrus pests because they feast upon the sugary honeydew produced by small insects. One of these key pests is the invasive asian citrus psyllid that vectors the deadly huanglongbing citrus disease. As California growers diligently work to keep this disease out of citrus orchards, effective ant management is a critical component in the game plan. Ivan Milosavljevic from the California Citrus Research Board met with Matthew Malcolm on California Ag Network to discuss some new game-changing control strategies. Watch this brief interview and read more about it in California Fruit & Vegetable Magazine.

  • California Potato Harvest Off to a Solid Start

    California is far from being the top producer of potatoes; however the Golden State is unique in its ability to cultivate potatoes year-round with four major (and diverse) growing regions.  Potato harvest is well-underway in California for some growers, while it’s still a little ways off for process potato grower Jason Selvidge of Buttonwillow Land & Cattle. California Fruit & Vegetable Editor Matthew Malcolm met with this member of the California Potato Research Advisory Board at UCANR’s recent Potato Variety Trial Field Day in Kern County. Watch his brief interview as he shares his outlook for California’s potato crop this year and read more in California Fruit & Vegetable Magazine.

  • Dairy Consumer Trends & How the California Milk Advisory Board is Accelerating Demand

    U.S. consumers are increasingly recognizing the health benefits of milk in their daily lives, and enjoying a greater variety of dairy products in the grocery store — thanks in part to the dedicated efforts of the California Milk Advisory Board (CMAB).  Watch this brief interview as CMAB’s Jennifer Giambroni shares some exciting insights on their work with Matthew Malcolm on California Ag Network. Read more in California Dairy Magazine.

  • Consider In-Orchard Shredding of Hazelnut Prunings

    Whether by hand or machine, pruning is a must for Oregon hazelnut growers; however, how to best get rid of the annual pruning debris is now up for debate. Pacific Nut Producer Editor Matthew Malcolm met with Oregon hazelnut grower Matt Schuster, who shared his experience with in-orchard shredding as his preferred method now for debris removal — a practice he stumbled upon some years ago — and the unique impact it has had on the farm.  Watch this brief interview and stay current on hazelnut industry news by reading your monthly issue of Pacific Nut Producer Magazine. Don’t currently receive the magazine?
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    Please thank this video’s sponsor George Packing Company for their industry support.

  • How Farmers can Win in Sacramento

    California farmers are fed up with losing elections and poor representation in Sacramento. That’s why a number of agricultural organizations have combined forces to turn things around.  According to Darrin Monteiro of California Dairies, Inc., California agriculture can win in Sacramento and the time is now to rally together and invest in protecting our future in farming. Watch this interview with Darrin as he shares the mission of the Alliance of California’s Farmers & Ranchers, following a recent presentation with American Pistachio Growers’ Political Action Committee.

    Please thank this video’s sponsor SQM Specialty Plant Nutrition for their industry support.

  • Why California is the Coldest State in the Nation

    At the annual Conference of the California Fresh Fruit Association, keynote speaker Nicola Twilley visited with Matthew Malcolm on California Ag Network to share insights the fresh produce industry in California can learn from a recent book she authored “Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves”. From the history of refrigeration and food preservation to the evolving consumer perception of what is considered fresh, watch this brief interview on an unexpectedly compelling topic.