To compound the troubles Central Valley wine grape growers are already facing with a depressed global wine market amidst increased production costs, Allied Grape Growers President Jeff Bitter shared some new trends in the brandy market that are beginning to negatively impact growers invested in that beverage category. Watch his brief interview with Matthew Malcolm from California Ag Network, and read more in American Vineyard Magazine.
Tag: Matthew Malcolm
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The California Almond Industry’s #1 Export Market Experiences Exponential Growth
While China used to be the #1 export destination for California almonds, India has quickly risen to the top with tremendous opportunities for growth. Pacific Nut Producer Editor Matthew Malcolm met with Emily Fleischmann and in-country representative Sudarshan Mazumdar from the Almond Board of California to discuss recent marketing successes and the industry’s continued investment in India. Watch this brief interview and read more about it in Pacific Nut Producer Magazine.
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Bulk Wine Imports Putting California Growers out of Business
Time to address the elephant in the room — It’s no secret that the wine market is struggling right now, not just in California, but all over the world. To make matters worse, California grower’s wine grape crops are getting left unharvested and displaced at local wineries by cheap bulk wine being imported from other countries at disturbing levels. American Vineyard Editor Matthew Malcolm met with Stuart Spencer from the Lodi Winegrape Commission to discuss this issue. Watch this brief interview and read more about it in American Vineyard Magazine.
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PRIME Almond Board Investments Score Worldwide Consumer Attention
The California almond industry scored big with its recent investment and partnership with Coach Prime highlighting the nutritional benefits of almonds. Pacific Nut Producer Editor Matthew Malcolm met with Laura Morin from the Almond Board of California to discuss some of the incredible results of this partnership, as well as other strategic partnerships around the world, engaging consumers like never before. Watch this brief interview and read more about it in Pacific Nut Producer Magazine.
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U.S. Wine Industry Gathers to Discuss Opportunities and Value of Sustainability
The California Sustainable Winegrowing Alliance partnered with several wine grape industry organizations recently in hosting the 3rd U.S. Sustainable Winegrowing Summit in Lodi, CA. Attendees enjoyed a local vineyard and winery tour, and engaged in educational sessions highlighting the evolving definition of sustainability and its value to growers, vintners and consumers. American Vineyard Magazine Editor Matthew Malcolm met with Allison Jordan, Executive Director of the Alliance, at the Summit to share some of these insights and remarkable progress of the U.S. wine industry in becoming certified sustainable. Watch this brief video and read more in American Vineyard Magazine.
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What Nut Growers Can Do to Combat the New Carpophilus Pest
It seems we are always on the verge of some type of apocalypse, and with the new carpophilus beetle invading California tree nut orchards, there is cause for concern. Watch this brief California Ag Network interview with UC Riverside CE Entomology Specialist Houston Wilson to learn more about this pest and how to stop it from damaging your crops.
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Rising Fruit Fly Populations Concern California Growers
Fruit fly populations spiked last season and brought multiple species, compounding the damage to vineyards and orchards following Hurricane Hilary. This is a continued concern for California fruit growers moving into the 2024 season with limited pest management tools available. Watch this brief California Ag Network interview with Adam Borchard from the California Fresh Fruit Association to learn more.
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Global Alcohol Beverage Consumption Drops, Impacting California Wine Industry
Wine grape growers may have difficulty finding a home for their crop this season due to a global decline in consumer demand for wine and alcoholic beverages overall. Watch this brief interview with Danny Brager of Brager Beverage Alcohol Consulting to learn more.
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5-Year Pistachio Crop Forecast Reveals Tremendous Growth
At American Pistachio Growers annual Pistachio Industry Conference this year, Bob Klein, Manager of the California Pistachio Research Board, gave his final presentation before retiring with a five-year California pistachio crop-yield forecast. The numbers were stunning with the tremendous growth of the industry and pistachio acreage expected to begin bearing. Pacific Nut Producer Editor Matthew Malcolm met with Bob to better understand the analytics and what the industry can expect for 2024 and beyond. Watch this brief interview and read more about it in the May issue of Pacific Nut Producer Magazine.
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Compost Tax Credit Bill for California Farmers Progresses Through Legislature
California growers investing in compost to boost soil fertility on the farm may soon reap additional benefits in the form of a tax credit. Michael Miiller from the California Association of Winegrape Growers (CAWG) joined Matthew Malcolm on California Ag Network to share how this promising CAWG-sponsored bill is currently making its way through legislature. Watch this brief video to learn more.