California Ag Network

Tag: California Association of Winegrape Growers

  • New Legislation Aims to Boost Farmworker Pay and Support Ag Employers

    On February 2nd, Senators Shannon Grove (R-Bakersfield) and Melissa Hurtado (D-Bakersfield) introduced legislation to create a tax credit for agricultural employers to help cover the costs of providing overtime wages to farmworkers. SB 921, co-sponsored by California Association of Winegrape Growers (CAWG) and California Farm Bureau, aims to ensure farmworkers have more opportunities to earn overtime pay while also providing relief to struggling agricultural businesses.

    “I’m proud to introduce SB 921, a straightforward bill that gives California’s farm employers a payroll tax credit to help cover the extra cost of overtime pay for our hardworking farmworkers,” said Senator Shannon Grove. “This means more overtime hours and better take-home pay for the folks who put food on America’s tables. This is a win-win solution for both the business and our farmworkers who want to work more hours during their peak season. A huge thank-you to my friends at the California Farm Bureau and the California Association of Winegrape Growers for partnering with me on this common-sense solution.”

    Senator Melissa Hurtado added, “Behind every meal is a story of love, sacrifice and hard work in the fields. SB 921 honors the sweat and sacrifice behind our food with a modern, fair approach to wages — because in agriculture, farms, workers and families rise or fall together.”

    SB 921 would do the following:

    • Establish a payroll tax credit allowing agricultural employers to offset the cost of overtime wages paid to their ag employees. NOTE: “Overtime wages” means the difference between the employees’ overtime rate of pay and their regular rate of pay.
    • Help increase available overtime hours for farmworkers, boosting their take-home pay and supporting much-needed financial stability in rural California.

    “California lawmakers need to come together in a bipartisan manner, just as leaders have done in Oregon, Massachusetts, and New York, to ensure farmworkers can earn overtime pay while keeping farms viable,” said Natalie Collins, President of the California Association of Winegrape Growers.“Last year, California found $420 million to expand a tax credit for the entertainment industry. California invests in what it values, and agriculture is asking to be valued. CAWG thanks Senators Grove and Hurtado for their leadership on this important issue.”

    “Farmers warned the Legislature a decade ago that changes to the agricultural overtime law would reduce work hours and cost farmworkers wages, and those concerns have proven true,” said California Farm Bureau President Shannon Douglass. “Many farmworker families have seen hours and earnings decline, a reality farmworkers themselves shared with lawmakers in Sacramento last year in support of Senator Grove’s ag overtime tax credit bill, while family farms operating on thin margins have been forced to make hard choices just to avoid operating at a loss. This tax credit is a practical solution that puts money directly back into the hands of farmworkers, helps farms remain viable employers and strengthens the rural communities that grow our food. It’s an investment in California’s food security and the people who make it possible.”

    Recent research supports these concerns. A 2023 study by the University of California, Berkeley (“California’s Overtime Law for Agricultural Workers: What Happened to Worker Hours and Pay?” ARE Update 27(1): 1–4. University of California Giannini Foundation of Agricultural Economics) found that California farmworkers have been earning less since the “Phase-In Overtime for Agricultural Workers Act of 2016” became law. The study concluded, “This early evidence suggests that the law may not be benefiting the workers they aim to protect.”

    SB 921 builds on the success of the $420 million annual increase in California’s Film and Television Tax Credit Program in 2025. Recently, 52 film projects were selected for the latest round of film tax credits. Collectively, those productions will employ an estimated 8,900 cast & crew and 46,400 background performers statewide. Conversely, the effect of a tax credit for agricultural overtime could be much greater for those working in roughly 415,000 (full-time equivalent) jobs.

    SB 921 follows the lead of other states that have, in a bipartisan manner, recognized the unintended consequences of agricultural overtime laws and taken action to ensure farmworkers can still earn overtime pay:

    • Oregon offers a refundable personal or corporate income tax credit for employers based on overtime wages paid to agricultural workers through 2028.
    • New York offers a similar tax credit through 2032, based on the eligible overtime agricultural businesses pay.
    • Senator Adam Gómez (D-Springfield) is pursuing a tax credit in Massachusetts to reimburse growers for the cost of overtime wages in agriculture.

    SB 628 in 2025 proposed a similar tax credit as SB XXX. The California Federation of Labor Unions opposed SB 628 arguing, “At a time when the California legislature is debating how to allocate tax dollars to fund all the state’s priorities in education, housing, health and human services, infrastructure, energy, etc., this proposal is additionally harmful.”

    Together, Senator Shannon Grove, Senator Melissa Hurtado, CAWG, and the California Farm Bureau are advocating for a policy that both increases farmworker earnings and provides relief to an industry facing unprecedented financial challenges. California must ensure that policies designed to help farmworkers do not inadvertently reduce their wages.

    About the California Association of Winegrape Growers: CAWG is a statewide nonprofit trade association advocating for California’s winegrape growers to ensure the sustainability of the winegrape industry. CAWG promotes the industry’s long-term success by advancing the adoption of sound public policies and fostering awareness and understanding of winegrape growers’ contributions to the economy, environment, and California communities. Learn more at cawg.org.

    About the California Farm Bureau: The California Farm Bureau works to protect family farms and ranches as part of a nationwide network representing more than 5 million Farm Bureau members. Learn more at www.cfbf.com or follow @cafarmbureau on Instagram, LinkedIn, X or Facebook.

    About Senator Shannon Grove: Representative of California’s 12th Senate District, which encompasses large portions of Fresno, Kern, and Tulare counties.

  • CAWG Elects New Leadership and Board Directors

    The California Association of Winegrape Growers (CAWG) has announced the election of new officers and directors to its board of directors. CAWG is governed by a 29-member board, including 27 growers representing diverse winegrape regions across the state and two directors-at-large.

    John Chandler of Chandler Farms in Selma has been elected chair of the board, succeeding outgoing chairman Gregg Hibbits of Grapevine Capital Partners. Aaron Lange of LangeTwins, Inc. in Acampo and Molly Scott of JUSTIN Vineyards & Winery in Paso Robles were elected as vice chairs, along with Craig Ledbetter of Vino Farms, LLC in Lodi, who will serve as treasurer, and Duff Bevill of Bevill Vineyard Management in Healdsburg, continuing in the role of secretary. The new officers begin their term on Dec 1.

    “John brings deep federal and state policy experience, from his years working in Washington, D.C., and in California state government, and a practical understanding of agriculture as a diversified farmer,” said Natalie Collins, president of CAWG. “With this officer team, CAWG is ready to be an even stronger, louder voice for winegrape growers and to drive real results at a pivotal time for the industry.”

    “I’m honored to serve as chair and to work alongside such a dedicated board,” said John Chandler. “We know how tough this moment is for growers, and we’re coming into the year determined to get things done – speaking plainly about conditions on the ground, pushing hard for policies that support long-term economic sustainability, and making sure growers’ voices are heard.”

    CAWG also announced the election of several new directors joining the board, including John Azevedo of Jackson Family Wines in Santa Rosa, Dirk Heuvel of McManis Family Vineyards in Ripon, and Davindar Mahil of Creekside Farming Co. in Madera. In addition, Stuart Spencer of the Lodi Winegrape Commission and Caleb Mosley of Napa Valley Grapegrowers have been elected to serve as directors-at-large.

    The association extends its deepest appreciation to the outgoing directors who have completed their terms of service: Joel Maring of J Maring Farms in Westley, Chris Lynch of Napa, and Jeff Bitter of Madera, along with directors-at-large Amy Blagg of the Lodi District Grape Growers Association and Joel Peterson of the Paso Robles Wine Country Alliance. Their leadership, commitment, and contributions have been instrumental in strengthening CAWG’s work on behalf of growers throughout California.

  • Senate Committee Rejects SB 628, Blocking Tax Credit Relief for Ag Overtime Wages

    On April 23rd, with a party-line vote, the Senate Committee on Labor, Public Employment and Retirement defeated SB 628 (Grove, R-Bakersfield). This bill was co-sponsored by the California Association of Winegrape Growers (CAWG) and would have created a tax credit to help agricultural employers cover the cost of overtime wages paid to farm workers.

    “It is disappointing that the California State Senate failed to show the same bipartisan leadership we’ve seen in New York and Oregon,” said Natalie Collins, President of CAWG. “SB 628 would have provided a dollar-for-dollar tax credit on overtime wages paid to farmworkers, delivering targeted relief for growers, supporting workers, and strengthening the rural communities that rely on a strong agricultural economy. This isn’t an untested idea; it’s a proven, common-sense solution. We urge the California Legislature to reconsider this legislation as soon as possible.”

    Mountains of research and data show that agricultural employees have experienced a decline in their take-home pay since California’s ag overtime law took effect. The reality is that most growers simply cannot afford to pay overtime wages, and as a result, available overtime hours have been significantly reduced.

    According to a 2023 study by the University of California, Berkeley, California farm workers have made less money since the Phase-In Overtime for Agricultural Workers Act of 2016 became law. The study concluded, “This early evidence suggests that the law may not be benefiting the workers they aim to protect.”

    In September 2024, Governor Gavin Newsom stated, “Farmworkers are the backbone of California’s nation-leading agricultural industry and play a critical role in ensuring the stability of the state, nation, and world’s food supply. Investing in their well-being is investing in California’s success.”

    “CAWG co-sponsored SB 628 because we share the Governor’s belief that supporting farmworkers is essential,” said Collins. “With California’s agricultural economy in steep decline, our workforce is feeling the strain. SB 628 was a modest, targeted fix that would have directly benefited those employees while offering stability for the growers who employ them. Finding solutions that support both growers and the agricultural workforce will remain one of CAWG’s highest priorities.”

    Conversely, in opposing SB 628, the California Labor Federation stated, “At a time when the California legislature is debating how to allocate tax dollars to fund all the state’s priorities in education, housing, health and human services, infrastructure, energy, etc., this proposal is additionally harmful.”

    Collins added, “This bill was never about choosing between priorities like education or infrastructure. It’s about recognizing that investing in agriculture and the people behind it is an investment in California’s long-term stability and resilience.

    While we’re disappointed by the outcome, we are deeply grateful to Senator Shannon Grove for her leadership in authoring this legislation and to our co-sponsor, the California Farm Bureau, for their shared commitment and partnership. We also thank Senator Melissa Hurtado for her support of this bill and extend our sincere appreciation to the 35 farmworkers who took time out of their day to stand in support of SB 628.

    About the California Association of Winegrape Growers: CAWG is a statewide nonprofit trade association advocating for California’s winegrape growers to ensure the sustainability of the winegrape industry. CAWG promotes the industry’s long-term success by advancing the adoption of sound public policies and fostering awareness and understanding of winegrape growers’ contributions to the economy, environment, and California communities. Learn more at cawg.org.

  • Could Farmers Get a Tax Credit for Paying Employees Overtime?

    Could farmers in California get a tax credit for paying their employees to work overtime?  Other states have already implemented this to alleviate the pressures of inflating wage costs burdening ag employers. Watch this brief interview as Michael Miiller from the California Association of Winegrape Growers (CAWG) joins Matthew Malcolm on California Ag Network to share how CAWG is working with the California Farm Bureau and Senator Shannon Grove through SB628 to support California ag employers and make this happen.
     

    Please thank this video’s sponsor SIPCAM AGRO USA for their industry support.

  • CAWG Calls for Fair Trade Policies to Address Real Challenges Facing Grape Growers

    The issue of tariffs, and their impact on the U.S. wine industry, is extremely nuanced. While a 200% tariff on European wine presents significant challenges for domestic importers and distributors, it also highlights the long-standing struggle of California winegrape growers and producers to compete against foreign competitors benefiting from lower production costs and, in many cases, generous public subsidies.

    “A tariff alone won’t create a fair market, real change requires action from policymakers, industry leaders, and consumers alike. If we want to protect California winegrowing, we need policies that stop unfair trade practices and a commitment to buying and promoting California wine,” said Natalie Collins, President, California Association of Winegrape Growers.

    “Despite the attention surrounding this latest tariff threat, it is unlikely that tariffs of this magnitude will be implemented in a sustainable or long-term manner. However, this moment presents a valuable opportunity to address the need for a level playing field for California winegrape growers,” Collins continued.

    “CAWG supports a balanced approach to strategic trade policy, one that enables our growers to compete while advancing economic, social, and environmental sustainability. We take pride in producing some of the world’s highest-quality wines, despite operating in one of the most expensive and least subsidized regions. Exploring trade or other policy solutions to support California growers and family-run businesses in a sustainable way remains a top priority.”

    Amid all the noise over tariffs, an actual, and very real, crisis is unfolding in California Wine Country. Winegrowers and wineries are being forced to make impossible decisions; ripping out vineyards, ending family businesses, and shutting down operations. This economic reality must be addressed if we want to ensure a sustainable future for the U.S. Wine Industry.

    While much of the attention has been on the impact of tariffs on bottled imports, bulk wine imports (finished wine shipped in large flexi-tanks, bladders, or containers) pose a more urgent and direct threat to California winegrowers. Foreign bulk wine floods the U.S. at below-market prices, allowing companies to bottle and sell it under familiar “American” brands, misleading consumers and undercutting domestic farmers. In 2024 an estimated 300,000 tons of California wine grapes went unharvested while 38 million gallons of cheap foreign bulk wine replaced California grown grapes.

    Adding to the problem, the Federal duty drawback system, in its current form, further incentivizes bulk imports by allowing companies to claim refunds on import duties and excise taxes; giving imported wine a competitive advantage in the US market. This flawed program may render tariffs ineffective if companies can simply recover those costs through duty drawback. The combination of bulk imports and duty drawback have driven down grape prices, left fruit unsold, forced growers to pull out vineyards, and pushed generational farming families out of business.

    California’s wine industry is a cornerstone of American agriculture, supporting thousands of jobs and rural economies. CAWG urges policymakers in Sacramento and Washington, D.C., to take a balanced, long-term approach that focuses not just on tariffs, but on creating a fair and competitive market for California winegrowers and wineries.

    About the California Association of Winegrape Growers: CAWG is a statewide nonprofit trade association advocating for California’s winegrape growers to ensure the sustainability of the winegrape industry. CAWG promotes the industry’s long-term success by advancing the adoption of sound public policies and fostering awareness and understanding of winegrape growers’ contributions to the economy, environment, and California communities. Learn more at cawg.org.

  • New Legislation Aims to Boost Farmworker Pay and Support Ag Employers

    In February, Senator Shannon Grove (R-Bakersfield) introduced legislation to create a tax credit for agricultural employers to help cover the costs of providing overtime wages to farmworkers. SB 628, co-sponsored by California Association of Winegrape Growers (CAWG) and California Farm Bureau, aims to ensure that farmworkers have more opportunities to earn overtime pay while also providing relief to struggling agricultural businesses.
    “California’s farmers and farmworkers are the backbone of our agricultural economy. Unfortunately, overtime mandates have made it harder for farmworkers to get the hours they need and for growers to get their product to market,” said Senator Shannon Grove. “SB 628 is a commonsense solution that ensures farmworkers have more opportunities to earn, while providing relief to our agricultural businesses who sustain the world’s food chain supply.”
    SB 628 would do the following:
    • Establish a payroll tax credit allowing agricultural employers to offset the cost of overtime wages paid to their ag employees. NOTE: “Overtime wages” means the difference between the employees’ overtime rate of pay and their regular rate of pay.
    • Help increase available overtime hours for farmworkers, boosting their take-home pay, and supporting much-needed financial stability in rural California.
    “In 2016, when AB 1066 (Gonzalez) was approved to phase in agricultural overtime, growers warned that this new law would ultimately reduce farmworkers’ earnings,” said Natalie Collins, President of the California Association of Winegrape Growers. “Today, with the smallest winegrape harvest in 20 years, growers are struggling to stay in business. If legislators genuinely want to increase take-home pay for farmworkers, growers are going to need support from Sacramento to make it possible. CAWG thanks Senator Grove for her leadership on this important issue.”
    “California farmers are incredibly resilient, but it is no secret that agriculture faces significant economic challenges,” said California Farm Bureau President Shannon Douglass. “Research has shown that placing the burden of overtime wages on farmers came at the expense of both farming operations and the families of farm employees. Senator Grove’s agricultural overtime tax credit bill is a sensible solution that will enable farmers to continue producing food while providing a real and richly deserved boost in take-home pay for farm employees. It is an investment in our food security and rural communities and in the long-term sustainability of production agriculture in California.”
    Recent research supports these concerns. A 2023 study by the University of California, Berkeley (“California’s Overtime Law for Agricultural Workers: What Happened to Worker Hours and Pay?” ARE Update 27(1): 1–4. University of California Giannini Foundation of Agricultural Economics) found that California farmworkers have been earning less since the “Phase-In Overtime for Agricultural Workers Act of 2016” became law. The study concluded, “This early evidence suggests that the law may not be benefiting the workers they aim to protect.”
    SB 628 follows the lead of other states that have recognized the unintended consequences of agricultural overtime laws and acted to ensure farmworkers can still earn overtime pay:
    • Oregon offers a refundable personal or corporate income tax credit for employers based on overtime wages paid to agricultural workers through 2028.
    • New York offers a similar tax credit through 2032 that is based on the eligible overtime agricultural businesses pay.
    Together, Senator Shannon Grove, CAWG and the California Farm Bureau are advocating for a policy that both increases farmworker earnings and provides relief to an industry facing unprecedented financial challenges. California must ensure that policies designed to help farmworkers do not inadvertently reduce their wages.
    About the California Association of Winegrape Growers: CAWG is a statewide nonprofit trade association advocating for California’s winegrape growers to ensure the sustainability of the winegrape industry. CAWG promotes the industry’s long-term success by advancing the adoption of sound public policies and fostering awareness and understanding of winegrape growers’ contributions to the economy, environment, and California communities. Learn more at cawg.org.
    About the California Farm Bureau: The California Farm Bureau works to protect family farms and ranches on behalf of more than 26,000 members statewide and as part of a nationwide network of 5.8 million Farm Bureau members. Learn more at cfbf.com.
    About Senator Shannon Grove: Representative of California’s 12th Senate District, which encompasses large portions of Fresno, Kern, and Tulare counties.

  • California Association of Winegrape Growers 2025 Awards of Excellence Honorees

    The California Association of Winegrape Growers (CAWG) is excited to announce the selection of the Miller Family – The Thornhill Companies of Santa Barbara County as its 2025 Grower of the Year, and Randy Heinzen, President of Vineyard Professional Services as its 2025 Leader of the Year.

    “We applaud the outstanding leadership of the Miller Family and Randy Heinzen, whose contributions have helped elevate the winegrape industry while inspiring positive change,” said CAWG President Natalie Collins.

    “The Miller family’s enduring commitment to the California winegrape industry is truly remarkable. Their leadership in sustainable farming practices and active engagement in industry advocacy have greatly strengthened the entire winegrape community,” shared Collins. “Their dedication has made a lasting impact, benefiting not only their own vineyards but on shaping the future of California’s winegrape industry.”

    “Randy Heinzen exemplifies the kind of leadership that propels the entire winegrape industry forward. His commitment to sustainability, innovation, and community engagement has set a standard that inspires others,” Collins continued. “Randy’s contributions reflect his dedication to the success of our growers and the future of the industry. We are fortunate to have such a visionary and passionate leader within our community.”

    2025 CAWG GROWER OF THE YEAR

    The Grower of the Year Award, the highest honor bestowed by CAWG, recognizes individuals, families, or companies for exceptional excellence in viticulture, successful management, innovation, and leadership within the industry.

    The Miller family’s farming heritage on the Central Coast spans five generations. In 1969, brothers Bob and Steve Miller embarked on a mission to create a vineyard that would be recognized among the world’s elite. Their effort culminated in the planting of the Bien Nacido and French Camp Vineyards, a project that also honored their family’s 100th year of farming in California. Today, Bien Nacido is recognized as one of California’s finest vineyards and ranks among the top 25 vineyards in the world.

    The Miller Family led by Stephen Miller and his sons Marshall and Nicholas, have played a pivotal role in fostering the wine industry in Santa Barbara County and the Central Coast, collaborating with artisan winemakers to help the region flourish. Their commitment extended to launching two custom crush facilities on the Central Coast designed to support local wineries and bolster the industry. The family takes pride in their partnerships with winery customers, working closely to transform their grapes into premium wines enjoyed around the world.

    The Miller family not only holds a significant presence on the Central Coast but also stands as trailblazers in terms of industry leadership. The family is highly engaged in leadership at the local and state levels industry-wide and have been active CAWG members.

    “Part of what makes the winegrape business so special is the fraternity of those who are in it,” said Marshall Miller. “To be recognized by our peers feels like the highest form of compliment and we take this award with the greatest sense of appreciation.

    Randy Heinzen, owner and President of Vineyard Professional Services

    2025  CAWG LEADER OF THE YEAR

    The Leader of the Year Award recognizes an individual whose record of exceptional leadership has benefited California’s wine industry.

    Randy Heinzen, owner and President of Vineyard Professional Services (VPS) and first-generation winegrape grower in Paso Robles, exemplifies the intersection of innovation, community engagement, and environmental stewardship in viticulture. Randy’s dedication to both professional excellence and environmental responsibility ensures that growers are equipped with the knowledge and tools to produce exceptional winegrapes while minimizing their environmental footprint.

    Heinzen’s leadership in viticulture is fueled by his unwavering commitment to sustainability and excellence in every facet of the industry. His dedication to the winegrape community is evident through his active involvement in numerous organizations. Heinzen approaches these contributions with intention, striving to make a meaningful impact on his colleagues, clients, and the entire viticulture community.

    “It’s hard to consider receiving this award in light of the accomplishments and stature of those previously awarded,” comments Heinzen. “If anything, this acknowledgment serves as a challenge to me to justify it by advocating even more fiercely for winegrapes to be crowned as our State’s most water-efficient, locally distinct, soul-affirming, gathering-inducing, heart-healthy, and best-tasting agriculture product.”

    RECEPTION

    To honor and celebrate the awardees, CAWG will be hosting an Awards of Excellence Reception on Tuesday, January 28, 2025, at 6:00 p.m. The reception will be held during the Unified Wine & Grape Symposium, immediately following the welcome reception at the Sheraton Grand Hotel in Sacramento. All are invited to attend and help us celebrate the contributions of both the Miller Family and Randy Heinzen.

  • New Fire Insurance Protection-Smoke Index (FIP-SI) Crop Insurance Endorsement for California Grape Growers

    The U.S. Department of Agriculture (USDA) has released additional details on a new crop insurance endorsement to better protect California wine grape growers from the devastating impacts of wildfire smoke. The Fire Insurance Protection-Smoke Index (FIP-SI) endorsement, developed by USDA’s Risk Management Agency (RMA) in collaboration with industry stakeholders, including the California Association of Winegrape Growers (CAWG), is set to be available as a pilot program for the 2025 crop year.

    FIP-SI will be available to grape growers in all California counties, with the deadline to sign up for coverage being January 31, 2025.

    The endorsement is designed to provide grape growers with an additional layer of financial protection in the event of significant smoke exposure. This area-wide policy triggers a loss when a minimum number of cumulative Smoke Events occur during the insurance period, as defined in the policy using data from the National Oceanic and Atmospheric Administration’s (NOAA) Hazard Mapping System Smoke Product.

    “The 2020 wildfires sent shockwaves through the wine industry, with losses from smoke-exposed fruit felt throughout the state. Since that devastating year, we’ve been working diligently to find solutions to better safeguard California’s winegrape growers from the impacts of wildfire smoke,” said Natalie Collins, CAWG President. “The introduction of this targeted risk management tool for smoke marks a significant step forward in protecting the livelihoods of our growers and the future of the wine industry as we continue to face the challenges posed by increased wildfire activity.”

    Collins continued, “CAWG extends its gratitude to RMA’s Product Development Team for their extensive work in crafting and introducing this critical crop insurance endorsement. We also commend U.S. Senator Alex Padilla and Congressman Mike Thompson for their advocacy in calling for action through crop insurance to better protect the CA wine industry.”

    CAWG will host an educational webinar on Thursday, November 14 at 10:00am, where Relation Insurance Services will present in-depth information on the new FIP-SI endorsement. The webinar will discuss how FIP- SI interacts with growers’ existing policies, and answer any questions from growers.

    Resources:

    About the California Association of Winegrape Growers (CAWG)

    CAWG is a statewide nonprofit trade association advocating for California’s winegrape growers to ensure the sustainability of the winegrape industry. CAWG promotes the industry’s long-term success by advancing the adoption of sound public policies and fostering awareness and understanding of winegrape growers’ contributions to the economy, environment, and California communities. Learn more at cawg.org.

  • Central Valley Wine Industry Losing Share in Brandy Market, Compounding Other Challenges

    To compound the troubles Central Valley wine grape growers are already facing with a depressed global wine market amidst increased production costs, Allied Grape Growers President Jeff Bitter shared some new trends in the brandy market that are beginning to negatively impact growers invested in that beverage category.  Watch his brief interview with Matthew Malcolm from California Ag Network, and read more in American Vineyard Magazine.

  • Compost Tax Credit Bill for California Farmers Progresses Through Legislature

    California growers investing in compost to boost soil fertility on the farm may soon reap additional benefits in the form of a tax credit. Michael Miiller from the California Association of Winegrape Growers (CAWG) joined Matthew Malcolm on California Ag Network to share how this promising CAWG-sponsored bill is currently making its way through legislature. Watch this brief video to learn more.