Over the last couple years, Central Valley raisin growers have been receiving great prices for their crop; however, that hasn’t stopped the continual raisin grape vineyard pullouts going on. So what’s going to change the tide and bring more balance and longterm prosperity for this much needed industry in California? Check out this interview with Sun-Maid Chairman Jeff Jue and CEO Harry Overly to find out, and read more about it in the coming issue of American Vineyard Magazine.
Videos
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How to Keep California Raisin Vineyards in the Ground
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Building Demand for California Walnuts as Production Increases
With increasing production in the California walnut industry, and at the same time being faced with high tariffs in some of the key export markets, growers are much appreciative of the ongoing efforts of the California Walnut Board and Commission building demand for the crop, not only in the export market, but also right here in the States. Check out this brief interview with Jennifer Olmstead with the California Walnut Board and Commission as she explains some of their exciting new domestic marketing campaigns and initiatives. Read more about her presentation at Malcolm Media’s Tree & Vine Expo in Pacific Nut Producer Magazine. Don’t currently receive the magazine? Subscribe for free at: https://malcolmmedia.com/pacific-nut-producer-magazine-subscriptions/.
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USDA to Support Marketing of Record Breaking Pistachio Crop
If you missed Richard Matoian’s State of the Pistachio Industry Address at the Annual Grape, Nut & Tree Fruit Expo, be sure to check out his brief video interview as he shares where the industry currently stands in production and marketing trends. He also discusses the impact of the international trade dispute and its impact on the pistachio industry, and the multiple ways in which USDA may support the industry at this critical time. Watch the video and read more about it in Pacific Nut Producer Magazine.
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2018 Election Losses for CA Ag & Where to Go from Here
There were some successes, but a lot of disappointments in California’s 2018 elections. So where do we go from here? What’s a farmer to do in an askew state like California? Check out this brief interview with Emily Rooney, President of the Ag Council of California as she shares her insights from the election and some considerations moving forward.
Enjoy our Ag video news? Be sure to let our sponsor Duarte Nursery know & thank them for their industry support! -
What CA Dairy Producers Should know about SGMA
California farmers continue to face disappointment after disappointment with economic and regulatory issues, but now is not the time to bury your head in the sand. The Sustainable Groundwater Management Act (SGMA) is coming into fruition, and farmers need to not only be aware of how this will impact them, but getting involved in their local water agencies will be critical as plans are solidified. Geoff Vanden Heuvel from the Milk Producers Council addressed this at the recent California Dairy Sustainability Summit in Sacramento. Watch this brief video with Geoff and read more about it in California Dairy Magazine.
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Huanglongbing Eradication Status in California Citrus
To date, the deadly citrus greening disease Huanglongbing or HLB has not been found in California’s commercial citrus orchards; however, it’s only a matter of time. HLB strikes continue to be detected in residential areas, and its vector has spread all over the state. Watch this brief interview with Victoria Hornbaker, head of the CDFA’s statewide citrus program, as she shares the current status of the spread of HLB and its vector the Asian citrus psyllid, and CDFA’s eradication efforts. Read more about it in California Fresh Fruit Magazine. Don’t currently receive California Fresh Fruit Magazine? Subscribe for free at https://malcolmmedia.com/california-fresh-fruit-subscriptions/.
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Getting the Facts Straight on Dairies
The inaugural California Dairy Sustainability Summit in Sacramento last month was a big hit. Conference presentations not only focused on what California dairy producers can do to increase their sustainability efforts, but also on how producers can better share their stories and correct some of the common misconceptions that have been circulating the public. Check out this video with Frank Mitloehner, Air Quality Specialist from the Department of Animal Science at UC Davis, who shared the facts, and read more about it in California Dairy Magazine. Don’t currently receive the magazine? Subscribe FREE today at https://malcolmmedia.com/california-dairy-magazine-subscriptions/
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Reducing Cow Emissions with a Seaweed Diet
Could seaweed be the saving grace California dairy producers need to meet the State’s demands in reducing methane emissions from dairy cattle 40% by 2030? Not necessarily, but check out this brief interview with Ermias Kebreab from the Department of Animal Science at UC Davis who provided an update at the inaugural California Dairy Sustainability Summit on their research that has proven a seaweed supplemented diet to reduce cow emissions. Watch the video and read more about it in California Dairy Magazine. Don’t currently receive the magazine? Subscribe FREE today at https://malcolmmedia.com/california-dairy-magazine-subscriptions/
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Citrus Crop Update with Central Valley Grower Arlen Miller
Harvest of the 2018-2019 citrus crop is underway, and growers are excited to reap the fruits of their labors. Watch this brief interview with third generation Central Valley citrus grower Arlen Miller as he shares his perspective on the coming crop and read more about him and his many diverse varieties of citrus in the coming issue of California Fresh Fruit Magazine. Don’t receive California Fresh Fruit Magazine? Subscribe for free at https://malcolmmedia.com/california-fresh-fruit-subscriptions/.
