Tag: UC IPM

  • How to Protect Your Almonds from Navel Orangeworm and Other Pests

    With spring weather arriving earlier, almond growers in California can expect an earlier influx of pests in their orchards — and to get started sooner on preventing them from harming their nut crops. According to UCCE Sacramento Valley Integrated Pest Management Supervisor Sudan Gyawaly, now is the time to watch out for things like navel orangeworm (NOW), peach twig borers, leaf-footed bugs and spider mites.

    Navel Orangeworm (NOW)

    Navel orangeworms (Amyelois transitella) are the most prominent pests in almond orchards. These moths lay their eggs on the shells after hull split, and the larvae burrow inside the shell, eating the nuts and sheltering inside. Signs of a NOW infestation in an orchard include:

    ·      Small, flat, oval-shaped eggs outside of almond hulls

    ·      Pinhole-sized holes in almond hulls

    ·      Hulls that are oily in appearance

    ·      Fungal infections of nuts

    ·      Extensive webbing inside the hulls

    ·      Partially eaten nuts

    ·      Larvae that are white to pink in color, with crescent marks behind the head

    Navel orangeworm damage to an almond. Photo by Matthew Malcolm

    To manage NOW in your orchards, be sure to continuously monitor male flight activity by using pheromone traps. Also continue to monitor NOW egg traps to establish a spring biofix (the first spring flight, which acts as the starting date for calculating growing degree days), to help you predict the timing of their later flights. The first flight usually occurs from late March through April, but earlier times are possible, depending on the weather.

    According to UC IPM, prevention is key to avoiding infestation. This includes removing all mummy nuts by the start of February. To eliminate existing NOW populations:

    ·      Establish a biofix

    ·      Hang pheromone dispensers in the trees to disrupt mating

    ·      Assess trap activity and begin spraying at hull split.  Apply pesticides at night and early morning for optimal results

    ·      Harvest and clean up as early as possible

    ·      Remove mummy nuts by March 15 of the next year.  Mow or disk mummies on the ground.

    Peach Twig Borer

    While less of a concern in mature orchards, peach twig borer — also a moth — can still be a menace for almond growers in younger fields by causing primary scaffold damage. Begin monitoring pheromone traps in April to establish a biofix and decide if a spray is necessary in May.  Consult with your pest control adviser if you are unsure.

    Leaf-Footed Bugs

    Stink bugs and leaf-footed bugs are especially troublesome after a warm winter. Leaf-footed bugs can be trickier to spot.  UC IPM lists the tell-tale signs of an infestation in your orchard as:

    ·      Gummy nuts — nuts with exudates on the outside of the hull — a signature warning

    ·      Nuts that have dropped prematurely

    ·      Black spots on kernels and wrinkled, misshapen nutmeat from adult feeding

    ·      Withered and aborted shells from bugs feeding on premature nuts

    Leaf-footed bug

    Stink bugs cause similar damage, but this is usually around May or June. Leaf-footed bug management can vary from orchard to orchard, depending on history and severity. Gyawaly advises basing spray decisions on this history plus on damage risk associated with seasonal conditions. Consult with your pest control adviser if you are unsure.

    Spider Mites

    Typically found in the lower parts of the canopy, spider mites may also come out earlier and in greater numbers with warmer weather. Their presence should be monitored once every two weeks.  For this pest, beneficial arthropods that prey on spider mites may be one of your orchard’s best friends. These species include:

    ·      Western predatory mites

    ·      Spider mite destroyers

    ·      Sixspotted thrips

    ·      Pirate bugs

    By monitoring and addressing mite and insect pests in the spring, the pest populations can be kept under control to ensure a large, high-quality almond harvest.

  • Watermelon Growers Face Challenges When Expanding Their Season

    Watermelon is a favorite summertime treat for consumers. Naturally anticipating those summer picnics and BBQs, consumers may want to enjoy this sweet treat earlier or even later in the year, outside of California’s traditional harvest window. Determined to meet consumer demand with an innovative spirit, California growers are planting watermelons earlier than ever before and expanding their seasons late into the fall as well. This does not come without consequence though, and growers faced some particular challenges during their extended 2024 season that they won’t soon forget. Watch this brief interview as Zheng Wang, UCCE Vegetable Crop Advisor — specializing in Central Valley melon crops, discusses these challenges with Matthew Malcolm on California Ag Network. Read more in California Fruit & Vegetable Magazine.

  • What Nut Growers Can Do to Combat the New Carpophilus Pest

    It seems we are always on the verge of some type of apocalypse, and with the new carpophilus beetle invading California tree nut orchards, there is cause for concern.  Watch this brief California Ag Network interview with UC Riverside CE Entomology Specialist Houston Wilson to learn more about this pest and how to stop it from damaging your crops.

  • New Invasive Pest Threatens Western Tree Nut Industry

    Western tree nut commodities just got through a very tough season, and markets are still less than ideal.  The last thing growers want to hear about is a new pest threatening their orchard production.  But the Carpophilus Beetle has already been under the radar far too long, damaging Central Valley orchards under the guise of “Navel Orangeworm.”  Watch this brief video with Bob Klein from the California Pistachio Research Board as he explains, and read more about this new pest in the December and January issues of Pacific Nut Producer magazine.

    Please thank this video’s sponsor Thunder Creek Equipment for their industry support.

  • Newly Identified Aspergillus Vine Canker Afflicting California Vineyards

    As if there weren’t enough trunk diseases impacting California vineyards, UC Davis Plant Pathologist Akif Eskalen has been researching a newly identified disease causing a canker on the trunk of grapevines accompanied by fruit disease/sour rot symptoms. Watch this brief interview with Akif, and read more about it disease management in American Vineyard Magazine

    Please thank this video’s sponsor Ranch Systems for their industry support.

  • Fumigation Considerations Before Replanting an Orchard

    It’s that time of the year when orchards are being pulled and growers begin preparing their soil for future plans.  For growers looking to replant their orchards, watch this brief interview with UC Riverside Nematologist Andreas Westphal as he shares some considerations to take for fumigation when it comes to nematode pressure.

    Please thank this video’s sponsor Suterra for their industry support.

  • New UCCE Advisor to Serve Tree Fruit & Nut Growers in Merced and Madera

    The UC Cooperative Extension is pleased to introduce one of their newest Orchard Crops Advisors, Cameron Zuber, who will be serving tree fruit and nut growers in Merced and Madera Counties. Watch this video interview to get to know Cameron, his history with California agriculture, and what his research and extension focuses are.  Cameron can be reached at (209) 385-7403 or cazuber@ucanr.edu.

    Please thank this video’s sponsor Suterra for their industry support.

  • Conventional Melon Weed Management in the Sacramento Valley

    Sutter County grows between 300 and 800 acres of fresh-market honeydew, mixed melon and cantaloupe each year. The fields vary between furrow and drip irrigation, with many fields in the Sutter Basin only receiving a pre-irrigation.

    Because of the rapid growth of melons, they are competitive with weeds and one cultivation may be sufficient to control weed issues. The growing habits of melons reduce the need for herbicides, which is fortunate since the availability of registered and effective herbicides is limited.

    Generally, in Sutter County, the field is tilled, pre-irrigated, worked again, and melons are planted into moisture. When weed pressure is high, a hand-hoeing crew comes in and cultivates. Since many of the conventional fields in the northern region receive little water, herbicides may not be as effective since they do not work well without water. If water is available, herbicides like Prefar and Curbit may be used.

    Bensulide (Prefar) can be applied before planting and incorporated shallowly or as a preemergent herbicide under sprinkler irrigation. It is used to control small-seeded annual grasses, pigweed and purslane. Remember to always check the label and consider plantback restrictions, especially if following with corn or sorghum. A layby application of ethalfuralin (Curbit) may also be used after thinning when melon plants are young (4-5 leaf stage) to control late germinating weeds.

    In 2017, I received a farm call about a grassy weed in a honeydew field that the pest control adviser had never seen in a melon field during his long career. He applied sethoxydim (Poast) twice and the grass (johnsongrass) kept coming back. When grasses are moisture stressed, sethoxydim can be less effective, which makes sense in a melon field receiving little irrigation. — By Amber Vinchesi-Vahl, Area Vegetable Crops Advisor, UCCE Colusa County

    References

    UC IPM, Pest Management Guidelines-Cucurbits, Integrated Weed Management.  http://ipm.ucanr.edu/PMG/r116700111.html

  • How to Prevent Crown Gall in the Orchard



    Keep getting crown gall in the orchard? Watch this brief interview with Kern County Area Orchard Systems Advisor Mohammad Yaghmour as shares a few simple steps on how to effectively prevent this detrimental infection.  Read more in Pacific Nut Producer and California Fresh Fruit Magazines.
    Please thank this video’s sponsor Trece for their industry support.
  • How to Prevent Mold in Walnut

    Did you see moldy walnuts in the orchard last season? Let’s not let that spoil the crop this year.  Watch this brief interview with UC Plant Pathologist Themis Michailides as he briefly provides some key points on mold prevention and read more about it in Pacific Nut Producer Magazine…
    Please thank this video’s sponsor Trece for their industry support.