California Ag Network

Tag: TASC

  • USDA Announces Four Ag Trade Promotion Programs for 2025

    The U.S. Department of Agriculture (USDA) is launching agricultural trade promotion programs for 2025 and accepting applications for four export market development programs. USDA’s Foreign Agricultural Service has opened funding opportunities for the Market Access Program (MAP), Foreign Market Development Program (FMD), Technical Assistance for Specialty Crops Program (TASC), and Emerging Markets Program (EMP) that will help U.S. agricultural producers promote and sell their goods internationally. This action follows U.S. Secretary of Agriculture Brooke Rollins’ Friday announcement detailing six international trade trips in the next six months to promote U.S. agricultural exports. The Secretary will visit Vietnam, Japan, India, Peru, Brazil, and the United Kingdom.

    “Our job at USDA is to open new markets for our farmers, ranchers, and producers. The previous administration left agriculture with a $50 billion trade deficit. President Trump and I will not sit idly by – we are actively working to open new markets and remove existing barriers,” said Secretary Rollins. “We are putting farmers first. These programs are a crucial step in sustaining long lasting economic growth in rural America.”

    Background:

    The application deadline for the four programs is June 6, 2025.

    The Market Access Program (MAP), at $200 million annually, allocates funds to ag industry organizations across the United States to promote U.S. fruits, vegetables, nuts, processed products, and bulk and intermediate commodities to global consumers. The average MAP participant provides more than $2.50 in contributions for every $1 in federal funding it receives through the program. More information about the program and the FY 2026 funding opportunity.

    The Foreign Market Development (FMD) program awards $34.5 million annually to benefit U.S. farmers, processors, and exporters by addressing long–term foreign market import constraints and by identifying new markets or new uses for U.S. agricultural commodities. FMD recipients, which contribute on average more than $2.50 for every $1 in federal funding they receive through the program, will conduct activities that help maintain or increase demand for U.S. agricultural commodities overseas. More information about the program and the FY 2026 funding opportunity.

    The Technical Assistance for Specialty Crops program (TASC) makes available $9 million annually to fund projects that address sanitary, phytosanitary, and technical barriers that prohibit or threaten the export of U.S. specialty crops. More information about the program and the FY 2026 funding opportunity.

    The Emerging Markets Program (EMP) uses $8 million annually to support assessment and technical assistance activities intended to develop, maintain, or expand opportunities for U.S. agricultural exports in emerging markets. More information about the program and the FY 2026 funding opportunity.

    Through MAP, FMD, TASC, and EMP, FAS establishes public-private partnerships with non-profit U.S. agricultural trade associations, farmer cooperatives, non-profit state-regional trade groups, state agencies, and small businesses to open markets and conduct overseas marketing and promotional activities on behalf of U.S. agricultural producers and processors.

    These programs are funded by mandatory statutory funding per the direction of Congress. USDA takes seriously the disbursement of taxpayer dollars and will closely follow the program to ensure good return on investment.

  • CA Prune Board Addresses Non-Tariff Barriers for Nuts & Dried Fruit

    As the world leader in prune exports, the California Prune Board is preemptively addressing issues that affect the trade of dried fruits and nuts with a three-year project focused on preserving the use of sulfuryl fluoride. With the support of the Foreign Agriculture Services arm of USDA, the California Prune Board (CPB) has secured funding to lead a Technical Assistance for Specialty Crops (TASC) program titled “Preserving sulfuryl fluoride for dried fruit exports to the European Union.”

    “This project hits on all the major non-tariff barriers,” says Gary Obenauf, CPB Production Research Coordinator and lead on the TASC project. “Exports of nuts and dried fruits require reliable measures that ensure consumers around the world are receiving a safe product and this project is paramount in gathering the information needed, enabling California Prunes and other commodities to retain and expand export markets.”

    While the project specifically investigates the voids in residue data associated with the use of sulfuryl fluoride for treating U.S. dried fruit and tree nuts, the research ultimately addresses the stringent criteria to limit emissions for continued and optimal sulfuryl fluoride use in all export markets for a variety of commodities. The study is being conducted by top experts in their fields from Stanford, Yale, USDA’s Agricultural Research Service (ARS), University of California, and DFA of California.

    “Global trade interest in eliminating greenhouse gas emissions is growing, and we’re getting asked about sulfuryl fluoride use in several markets,” stated Spencer Walse, a research chemist for ARS. “This project provides an opportunity to continue sulfuryl fluoride use globally and preserves the quality of products while maintaining food safety and security. If we don’t protect the use of sulfuryl fluoride, the ability to export to various countries, including the EU, diminishes.”

    With new use patterns that need to be reflected globally, efficacy data is generated for market access into new export opportunities. Many countries, including India and Australia, require residue data to accompany the efficacy data to ensure consumer safety.

    “We studied methyl bromide decades ago and found the use patterns didn’t apply, so we had to adapt for sulfuryl fluoride,” added Obenauf. “This project allows us to update regulatory use patterns which have evolved since we started this work.”

    Phytosanitary techniques are vital to the export industry. The benefits of updating regulatory information through this research and gaining data on sulfuryl fluoride scrubbing extend far past the dried fruit and nut industries and will allow continued use of the gas globally.

    California is the world’s largest producer of prunes providing approximately 40 percent of the world’s supply and over 90 percent of the U.S. supply. Today, there are more than 40,000 bearing acres of California Prune orchards concentrated in the Sacramento and San Joaquin Valleys.