California Ag Network

Tag: Table Grapes

  • Sun World International Celebrates 50 Years

    Sun World International, a global leader in fruit genetics and licensing, celebrated its 50th anniversary during its 2026 Symposium and Field Days, marking five decades of innovation that have helped shape the fresh produce industry. The company also honored Board Chairman, David Marguleas, for his 40 years of leadership and contributions to Sun World, establishing the David Marguleas Endowed Research Fund in support of UC Davis Viticulture & Enology and dedicating the David Marguleas Tasting Room at the Sun World Center for Innovation.

    Founded in 1976 by David’s father, Howard Marguleas, along with Carl Maggio and Domenick Bianco, Sun World began as a California produce marketing company, but over five decades, they have introduced the first commercialized seedless watermelon, seedless table grapes and lemons, and have become a global fruit genetics and licensing business with brands recognized in markets around the world.

    “Fifty years ago, Sun World was founded on a simple but ambitious idea: fruit can be better,” said David Marguleas. “That idea has guided the company through every stage of its evolution, from early product introductions to the genetics, brands and global connections that define Sun World today. This anniversary is a celebration of the people who built that foundation and the opportunity we have to carry it forward.”

    More than 450 growers, licensees, marketers, retailers, researchers and industry leaders gathered for the company’s Symposium and Field Days, where attendees explored the next generation of Sun World innovation and the future of fresh produce. The anniversary celebration also brought former breeders to the stage alongside Marguleas, recognizing the scientific talent, shared expertise and long-standing relationships that have shaped Sun World’s programs across generations.

    Marguleas joined Sun World in 1986 and held leadership roles across the company for four decades. He became president and CEO in 2019 and assumed the role of executive chair in January 2025. During his tenure, Sun World evolved from a diversified produce marketing company into a global fruit variety development and licensing business, expanding its presence in key growing regions and building a broader portfolio of proprietary fruit offerings.

    The David Marguleas Endowed Research Fund will provide support for UC Davis students, faculty and researchers whose work advances California’s grape industry, while fostering stronger connections among research, education, and the industry. The David Marguleas Tasting Room dedication recognizes his vision, leadership and lasting impact on Sun World’s culture of discovery, collaboration and innovation. This will be a dedicated space where Sun World teams and guests can evaluate fruit, exchange perspectives and continue developing new consumer experiences.

    “David’s deep industry knowledge and commitment to discovery have helped shape who we are today,” said Bernardo Calvo, president and chief executive officer at Sun World International. “He has helped set a standard for how Sun World approaches innovation: stay curious, bring the right people together and keep raising the bar for what fresh produce can deliver. The research fund and tasting room reflect that legacy while creating spaces and opportunities that will help inspire the next generation.”

    Marguleas influence extends beyond the company’s business evolution. He has championed the relationships that link breeding and research with growers, licensees, marketers and retailers, helping Sun World build programs around both commercial performance and the consumer experience.

    “Sun World’s story has been written by people willing to ask what can be improved and then work together to make it happen,” said Marguleas. “I am deeply honored by these recognitions, and grateful to the many colleagues, growers, researchers and industry leaders who have contributed to the company’s success over the past 50 years.”

    — Story contributed by Sun World International

  • California Table Grape Commission Launches a New Global Campaign as the Season Arrives Early

    The California table grape season is on track to arrive about two weeks early, signaling that grapes from California will be available for promotion longer than previous seasons. Each season begins in the Coachella Valley, where growers are expecting to begin harvesting at the beginning of May this year. An early start to harvesting in the San Joaquin Valley is also expected to begin in mid-June.

    “California grapes have always enjoyed a long season, with grapes often being promoted into January, but an early start to the season this year lets retailers get a head start on promotions and providing tasty, healthy, happy Grapes from California to eager customers,” said Commission President Ian LeMay.

    For the 2026 season, the Commission is launching an updated global marketing campaign throughout the U.S. and up to 22 export markets, targeting the trade — which includes retailers, wholesalers and importers, as well as primary shoppers — with the objective to drive demand for California table grapes. The updated campaign introduces retailers and consumers to a cast of characters known as the Lunchbox League. The Lunchbox League is a trio of superhero grapes that originate from California, where tasty fuels healthy, and healthy makes happy. Captain Cluster, Munch and Glow are the superheroes who make up the Lunchbox League and serve as the embodiment and personification of all the health benefits, taste, and quality of California grapes.

    “This campaign element is exciting because it capitalizes on the scientific perspective published by Dr. John Pezzuto in July 2025, which claimed grapes should be considered a superfood, in order to give the Lunchbox League their superhero status,” said LeMay.

    Dr. Pezzuto, Ph.D., D.Sc., is a leading resveratrol and cancer researcher and Dean of the College of Pharmacy and Health Sciences at Western New England University.

    To drive demand for California grapes through the season, the commission works with retail partners on a variety of activities such as contests, digital promotions, merchandising, point-of-purchase materials and sampling. For retailers in the U.S. with registered dietitians on staff, the commission Retail RD Program offers an additional way to promote Grapes from California and highlight the health benefits of grapes to shoppers. Retail dietitians can work directly with the commission dietitian team to develop customized promotional activities and educational materials.

    “With a healthy crop arriving early and an engaging new campaign with demand-driving materials and activities, the commission is eager to work with retailers throughout the U.S. and around the world to move California table grape volume this season,” said LeMay.

    — Story provided by the California Table Grape Commission

  • Promotable California Table Grape Volume Continues Through December

    With promotable volume of California grapes available through December, retail promotion and consumer advertising continue through year-end in the U.S., and in Canada, Mexico, and other key export markets, according to Kathleen Nave, president of the California Table Grape Commission. Noting that harvest is still underway in some areas, Nave said that in a typical season California ships grapes throughout the U.S. and to multiple export markets into January and this year looks to be no different.

    “The U.S. is a good market for California grapes,” Nave said, “and even better this season in terms of demand and price than it has been in recent years.” Noting that the U.S. retail commitment to stick with California through December – as opposed to focusing on imported grapes – remains strong, Nave added that Canada, Mexico, and Central America have all been particularly good markets this season with exports to Australia, Japan, New Zealand, Singapore, South Korea, and Taiwan steady, in spite of the worldwide shipping issues.

    In the U.S. and Canada, Nave said late season retail promotions include sales contests, retailer tagged media support, and retail dietitian consumer-based outreach programs; advertising on digital television, social media platforms, digital and terrestrial radio, and shopping apps are part of the mix. Advertising continues in December in Mexico and key markets in Central America, with retail promotions scheduled in those export markets and multiple others.

    According to Nave the 2021 crop volume has been tracking close to that of 2020 for most of the season. The 2020 crop volume was 101.1 million 19-pound boxes with 20 million boxes shipped after November 15. 

  • New Labor Laws Factored Into UC Cost Studies for Table Grape Production

    Davis, Calif., (April 25, 2018) – To help table grape growers make decisions on which varieties to grow, the UC Agriculture and Natural Resources’ Agricultural Issues Center has released four new studies on the costs and returns of table grapes in the Southern San Joaquin Valley. The studies on different table grape varieties are each based on a 500-acre farm with vineyard establishment on 40 acres.

    The studies focus on four table grape varieties. There are two early maturing varieties, Flame Seedless and Sheegene-21, that begin harvest in July, one mid-season maturing, Scarlet Royal, and one late maturing, Autumn King, which begins harvest in October. The studies estimate the cost of establishing a table grape vineyard and producing fresh market table grapes.

    “Labor costs are expected to rise with reduced labor availability, increases in minimum wage rates and new overtime rules that went into effect in 2018,” said Ashraf El-kereamy, UCCE viticulture advisor in Kern County and co-author of the cost studies.

    “We included detailed costs for specialized hand labor of certain cultural and harvest operations.”

    The sample costs for labor, materials, equipment and custom services are based on January 2018 figures. A blank column, titled “Your Cost,” is provided in Tables 2 and 3 for growers to enter their own estimated costs.

    “The new California minimum wage law will gradually decrease the number of hours employees can work on a daily and weekly basis before overtime wages are required. There are additional stipulations for overtime wages and scheduling of work that are part of the new law,” said Daniel Sumner, director of the Agricultural Issues Center.

    Input and reviews were provided by UC ANR Cooperative Extension farm advisors, specialists, grower cooperators, California Table Grape Commission and other agricultural associates. The authors describe the assumptions used to identify current costs for table grape establishment and production, material inputs, cash and non-cash overhead. A ranging analysis table shows profits over a range of prices and yields. Other tables show the monthly cash costs, the costs and returns per acre, hourly equipment costs, and the whole farm annual equipment, investment and business overhead costs.

    The new studies are:

    • “2018 – Sample Costs to Establish and Produce Table Grapes in the Southern San Joaquin Valley – Flame Seedless, Early Maturing”
    Flame Seedless
    • “2018 – Sample Costs to Establish and Produce Table Grapes in the Southern San Joaquin Valley – Sheegene-21 (Ivory™), Early Maturing”
    Sheegene-21
    • “2018 – Sample Costs to Establish and Produce Table Grapes in the Southern San Joaquin Valley – Scarlet Royal, Mid-season Maturing”
    Scarlet Royal
    • “2018 – Sample Costs to Establish and Produce Table Grapes in the Southern San Joaquin Valley – Autumn King, Late Maturing”
    Autumn King

    All four table grape studies can be downloaded from the UC Davis Department of Agricultural and Resource Economics website at http://coststudies.ucdavis.edu. Sample cost of production studies for many other commodities are also available at the website.

    For additional information or an explanation of the calculations used in the studies, contact Donald Stewart at the Agricultural Issues Center at (530) 752-4651 or destewart@ucdavis.edu.

    For information about local table grape production, contact UC Cooperative Extension viticulture specialist Matthew Fidelibus at mwfidelibus@ucanr.edu, UCCE viticulture advisor Ashraf El-kereamy in Kern County at aelkereamy@ucanr.edu, UCCE entomology advisor David Haviland in Kern County at dhaviland@ucdavis.edu, UCCE weed advisor Kurt Hembree in Fresno County at kjhembree@ucanr.edu, or UCCE viticulture advisor George Zhuang in Fresno County at gzhuang@ucanr.edu.

  • California Table Grape Shipments Pass 109 Million Mark Again

    Fresno, Calif., (April 23, 2018) – California table grape growers produced 109.1 million boxes in 2017 with a crop value of $1.81 billion.

    A majority of the crop is typically consumed domestically and in 2017 that remained true with 64.2 percent of the crop consumed in the U.S. and 35.8 percent consumed in export markets. California table grapes were shipped to 59 countries around the world in 2017 with the top six volume markets being Canada, Mexico, mainland China, the Philippines, Taiwan, and Japan.

    “After breaking the 100 million box mark only six years ago, a 109 million box crop has become the new normal for California table grape growers,” said Kathleen Nave, president of the California Table Grape Commission. In 2016, 110 million boxes were shipped at a value of $1.85 billion.

    With the 2018 season only weeks away, the commission is gearing up its global campaign for California grapes. “The commission campaign focuses on motivating the trade to promote, and consumers to buy, more California grapes more often,” said Nave.

    Grapes from California are available from May through January.

  • Tulare County Reports on Current Crop Status

    Visalia, Calif., (August 4, 2017) – Tulare County Agricultural Commissioner released the current status today of Major crops in the most valued county in the California Ag portfolio. They report that Alfalfa fields are making excellent progress; and continue being irrigated, cut, and baled. Corn and sorghum for silage is still being cultivated and irrigated. The corn silage crop is in various stages of development, from already producing tassels to developing ears. Cotton continues to be irrigated, cultivated, and growing well. Cotton is blooming and forming bolls. Black-eyed beans continue to be irrigated and cultivated.

    Mid-season peaches, nectarines, and plums continue to be picked and shipped to both domestic and export markets. Domestic demand is strong enough to cause the number of export shipments to continue to be significantly less than that of previous years. Stone fruit is being exported to Australia, Brazil, Canada, Chile, China, French Polynesia, Mexico, New Zealand, Peru, and Taiwan. Summer pruning and topping of harvest stone fruit groves is occurring. Last season’s almonds and pistachios are being exported to the Chile, China, Germany, Hong Kong, India, Indonesia, Israel, Korea, Kuwait, Malaysia, Mexico, the Netherlands, New Zealand, Russia, Trinidad & Tobago, and the United Arab Emirates. Walnut, almond, and pistachio orchards continue being irrigated. Both mechanical and chemical weed control continues in orchards. Asian pears are being exported to Mexico. Table grape harvest continues throughout the county, and grapes are being exported to Australia, Colombia, the Dominican Republic, French Polynesia, Guatemala, Japan, Korea, Mexico, New Zealand, the Philippines, Taiwan, Thailand, the United Arab Emirates, and Vietnam.

    Valencia orange harvest continues, primarily for the domestic market. Regreening continues to be a problem, due to the high temperatures. Valencia oranges are being exported to China, Hong Kong, Singapore, and Taiwan. Valencia oranges and Meyer lemons are being bagged for export to Mexico. Variegated lemons are being exported to China. Finger limes are being harvested and exported to France, Italy, Japan, and the Netherlands. Olives continue to develop.

    Certified producers are picking tomatoes, cucumbers, squash, and peppers for sale at the local Farmer’s Markets. Yellow squash, Zucchini, eggplant, Bell peppers, green Chili peppers, and cucumbers are being harvested and shipped domestically. Sweet corn harvest is continuing and available at roadside stands and the local Farmer’s Markets. Melons are being irrigated and prepared for the upcoming harvest.

    Low elevation rangeland continues to dry and conditions are fair to good, but quality is continuing to decrease. Cattle are still being moved to higher elevations. The higher elevations are providing more grass than previous years. Feed costs for cattle remains high. The fed cattle market price is at $119.00 per hundred weight. Harvested grain fields are being sheeped-off in the southern portions of the county.

    Nursery shipments are slowing overall. Wholesale nursery shipments to Canada and domestic markets have decreased due to the hot summer temperatures. Small amounts of citrus nursery stock continue to be sold. New wells continue to be drilled, with many existing wells showing higher levels due to increases in the water table.

  • Tulare County Reports on Current Crop Status

    Visalia, Calif., (January 20, 2017) – Tulare County Agricultural Commissioner released the current status today of Major crops in the second most valued county in the California Ag portfolio. They report that Continuing rains have benefited the growth of already planted grains and field crops, but the rain has hindered ground preparations for continued planting. Low spots in some fields are showing stress from repeated standing water. The forecast for optimal returns continues to look positive. Sorghum seed continues to be received for future planting. Black-eyed beans were exported to Malaysia.

    Table grapes from cold storage continue to be exported to Canada, China, Costa Rica, the Dominican Republic, El Salvador, Guatemala, Honduras, Japan, Malaysia, Mexico, the Philippines, Singapore, Taiwan, and Vietnam. Vineyards continue being pruned and tied. Pistachios are being exported Belgium, China, Egypt, France, Hong Kong, India, Israel, Italy, the Netherlands, Spain, Sweden, and Vietnam. Almonds are being exported to Chile, China, Colombia, Germany, Hong Kong, India, Indonesia, Israel, Jamaica, Japan, Korea, the Netherlands, Norway, Pakistan, the Philippines, South Africa, Taiwan, the United Kingdom, the United Arab Emirates, and Vietnam. Pecans are being shipped to Australia, Lebanon, and Saudi Arabia. Walnuts are being shipped to Hong Kong. Pomegranates are primarily being exported to Mexico. Deciduous fruit and nut orchards continue to be pruned and the brush shredded as weather conditions allow. Tree fruit, nut orchards, and vineyards have halted most post-harvest field activities due to the recent rain. In drier locations the removal of older orchards and vineyards continues in preparation for replanting with new varieties.

    Wet weather continues to slow citrus harvest. Navel and Mandarin oranges are being harvested as conditions allow. Navel and Mandarin oranges are being shipped to Australia, China, the Dominican Republic, Ecuador, El Salvador, Guatemala, Japan, Korea, Malaysia, Mexico, New Zealand, the Philippines, Singapore, and Thailand. The second application of copper fungicide has or will be made to meet the February 4th deadline for continued export to Korea. Satsuma tangerines continue to be harvested and sent to domestic markets. Melogold grapefruit are being exported to Japan and Korea. Lemons are being exported to Australia, China, Korea, and New Zealand. Removal of older orchards continues in preparation for replanting to new varieties in drier locations.

    Winter vegetables continue to mature ideally. Strawberries fields continue to thrive. Blueberries continue to be planted, weather permitting.

    Rangeland and dryland pasture continues to improve with the recent rainfall. Rangeland quality is benefiting from this week’s rain at the lower elevations.

    Bare root rose nursery stock continues to be received, processed and shipped out. Potted roses are currently being shipped. Shipments of wholesale nursery stock have remained slow due to winter weather and a lack of demand.

  • Tulare County Reports on Current Crop Status

    Visalia, Calif., (January 13, 2017) – Tulare County Agricultural Commissioner released the current status today of major crops in the most valued county in the California Ag portfolio. They report that Recent rains have benefited the growth of already planted grains and field crops, but the rain has hindered ground preparations for continued planting. The forecast for optimal returns continues to look positive. Sorghum seed continues to be received for future planting. Black-eyed beans were exported to Malaysia.

    Table grapes from cold storage continue to be exported to Canada, China, Costa Rica, the Dominican Republic, El Salvador, Guatemala, Honduras, Japan, Malaysia, Mexico, the Philippines, Singapore, Taiwan, and Vietnam. Vineyards continue being pruned and tied. Pistachios are being exported Belgium, China, Egypt, France, Hong Kong, India, Israel, Italy, the Netherlands, Spain, Sweden, and Vietnam. Almonds are being exported to Chile, China, Colombia, Germany, Hong Kong, India, Indonesia, Israel, Jamaica, Japan, Korea, the Netherlands, Norway, Pakistan, the Philippines, South Africa, Taiwan, the United Kingdom, the United Arab Emirates, and Vietnam. Pecans are being shipped to Australia, Lebanon, and Saudi Arabia. Walnuts are being shipped to Hong Kong. Pomegranates are primarily being exported to Mexico. Deciduous fruit and nut orchards continue to be pruned and the brush shredded as weather conditions allow. Tree fruit, nut orchards, and vineyards have halted most post-harvest field activities due to the recent rain. In drier locations the removal of older orchards and vineyards continues in preparation for replanting with new varieties.

    Wet weather continues to slow citrus harvest. Navel and Mandarin oranges are being harvested as conditions allow. Navel and Mandarin oranges are being shipped to Australia, China, the Dominican Republic, Ecuador, El Salvador, Guatemala, Japan, Korea, Malaysia, Mexico, New Zealand, the Philippines, Singapore, and Thailand. The second application of copper fungicide has or will be made to meet the February 4th deadline for continued export to Korea. Satsuma tangerines continue to be harvested and sent to domestic markets. Melogold grapefruit are being exported to Japan and Korea. Lemons are being exported to Australia, China, Korea, and New Zealand. Removal of older orchards continues in preparation for replanting to new varieties in drier locations.

    Winter vegetables continue to mature ideally. Strawberries fields continue to thrive. Blueberries continue to be planted, weather permitting.

    Rangeland and dryland pasture continues to improve with the recent rainfall. Rangeland quality is benefiting from this week’s rain at the lower elevations. The fed cattle market price held steady at about $112.00 per hundredweight.

    Bare root rose nursery stock continues to be received, processed and shipped out. Potted roses are currently being shipped. Shipments of wholesale nursery stock have remained slow due to winter weather and a lack of demand.