Tag: Sonoma

  • Pat Burns Joins Sonoma County Farm Bureau’s Board of Directors

    Santa Rosa, Calif., (February 15, 2018) – Pat Burns has joined Sonoma County Farm Bureau’s Board of Directors.

    Burns has served as the General Manager of Vineyard Operations for M. Draxton Wines since 2013 where he oversees the vineyard operations of 250 acres of Cabernet in Alexander Valley. Additionally, Burns is in charge of Grower Relations and purchasing grapes for Draxton Wines.

    Burns was born and raised in Healdsburg but wasn’t involved in agriculture until 1993 when he started working for Bevill Vineyard Management. He started with Bevill in 1993 working as a vineyard manager until 2013 when he began his current job with Draxton Wines.

    Although Burns didn’t’ grow up involved in agriculture, he was surrounded by it all his life. His career in agriculture started when he was looking for a good job working outside and his friend’s father talking to him about working in vineyard management. Burns said the father arranged an interview which took place in the field in the middle of a vineyard redevelopment job. He was offered and accepted the job on the spot, took a cut in pay, gave his two weeks notice and started two weeks later.

    Burns said his passion for agriculture stems from the challenges faced every day by being outdoors, gambling with Mother Nature and watching vines grow. In addition to that, working in challenging places with great people that are driven to take care of plants and to ensure that things are done correctly makes him passionate about his career in agriculture.

    “Even after being involved for 25 years, I still get a sense of accomplishment when we complete a new vineyard installation or replant, or when I see the ground being tilled at the right time, and the best sense is at harvest,” said Burns. “I think that being able to harvest a crop that you have worked is one of the most fulfilling things. Every year we get to see an end product to all of the hours that were put in throughout the growing season.”

    For Burns, water and labor are two of the most important issues regarding agriculture. Burns knows it’s important to keep up with the evolving water issues and regulations. In addition to water, many other regulations that affect farming need to be watched and contested when needed. In many situations farmers are having their rights taken and their hands tied when it is unnecessary.
    Burns joined the Sonoma County Farm Bureau Board to stay current on issues affecting agriculture. He is looking forward to learning more and having the opportunity to educate the general public about agriculture and how it affects them. Burns said there are many things the general public doesn’t understand about ag and what it to produce a product whether that is a fruit, vegetable, grain, livestock, feed for livestock, timer or winegrapes.

    “I’ve been fortunate enough to do some traveling and I thoroughly enjoy it,” said Burns, “but in my opinion there is no place like Sonoma County. We are fortunate to have what we have.”
    For more information visit sonomafb.org/directors.

    Written By: Rachel LaFranchi

  • John Azevedo Honored with Spirit of Sonoma Award

    Santa Rosa, Calif., (January 9, 2018) – Past Farm Bureau President John Azevedo received the Spirit of Sonoma Award on December 8th. The event, sponsored by the Sonoma County Economic Development Board was held at the Double Tree Hotel in Rohnert Park. Azevedo was recognized alongside 19 other recipients at the 17th annual awards ceremony.

    John Azevedo with Sonoma County Supervisor James Gore. Photo courtesy of the Economic Development Board.

    The Spirit of Sonoma Awards recognize the leadership and positive contributions that business and agriculture leaders, chambers, and trade groups give to our local economy and community.

    Azevedo is a Sonoma County native and fourth generation farmer. He grew up in Healdsburg on his family’s farm which has been operating since 1904 and was a member of Healdsburg FFA. He has a degree in viticulture and is currently the Vice President of Precision Farming at Jackson Family Wines.

    Azevedo has served on Sonoma County Farm Bureau’s Board of Directors for 16 years and completed his term as President at the end of 2016. Through his involvement with Farm Bureau, John has chaired the Natural Resources Committee, served on a stakeholder group for the Riparian Corridor Ordinance and has been involved with issues related to land use and farming.

    John Azevedo received a Spirit of Sonoma Award on December 8th. Azevedo with his wife Alicia, who he recognized for supporting him. Photo by Rachel LaFranchi.

    Azevedo is actively involved in the community, currently serving as the President of the Healdsburg FFA Ag Boosters. In the past, he has served on the boards of the Sonoma County Vineyard Technical Group, Sonoma County Winegrowers and Healdsburg Future Farmers Country Fair. He also participated in the California Ag Leadership Program.
    Azevedo is passionate about Sonoma County agriculture and works diligently to keep the industry viable and supporting the next generation of agriculturalists, embodying the Spirit of Sonoma County.

    Azevedo resides in Healdsburg with his wife Alicia, who he acknowledged at the awards ceremony for supporting him.

    Among other recipients were John and Teresa Balletto of Balletto Vineyards, nominated by the Sebastopol Chamber of Commerce. The Ballettos are dedicated to family farming and giving back to their community having both served on many non-profit boards. The Ballettos are known throughout Sonoma County for their generosity and commitment to making the community a better place.

    Terri Balletto received the Spirit of Sonoma Award presented by Supervisors James Gore and Lynda Hopkins. Photo courtesy of the Economic Development Board.

    Brad Peterson, a vineyard manager for Silver Oak and Twomey Cellars, was nominated by the Sonoma County Winegrowers and comes from a multigenerational farming family in Sonoma County. Brad serves on the board of the Sonoma County Winegrowers, SAVE and is a past president of the Geyserville Kiwanis.

    Brad Peterson was presented a spirit of Sonoma Award by Supervisor James Gore. Photo courtesy of the Economic Development Board.

    Sonoma County Farm Bureau congratulates all 20 recipients!

     

  • New SCW Survey Highlights The Valuable Contributions Of Local Winegrape Growers To Sonoma

    Santa Rosa, Calif., (August 3, 2017) – The survey results were released during the Sonoma County Winegrowers’ (SCW) Annual Grower Seminar and Tradeshow held in Santa Rosa. The 295-plus respondents represented more than 82% of the total vineyard acreage in Sonoma County or some 47,975 acres planted to winegrapes. In addition, the respondents farm another 36,170 acres in diversified crops including vegetables, apples, row crops and dairy. The survey participants also own more than 53,000 additional acres that is either pasture land or open space.

    “These results are so impressive as they show the valuable contributions provided by our local winegrape farmers and their families,” said Karissa Kruse, president of Sonoma County Winegrowers. She added, “We all know that our wines are recognized as some of the world’s best and we are global leaders in sustainability, but it is the actions and efforts of our local winegrape growers each and every day which truly makes Sonoma County unique.” Among the survey’s findings:

    • Sonoma County grape growers employ 5,186 full-time workers;
    • An additional 2,644 seasonal workers are employed by grape growers;
    • Vineyard employees in Sonoma County earn on average $16.34 per hour which is 60% above California’s current minimum wage of $10.50 per hour;
    • More than 29% of local winegrape growers offer housing to their employees providing more than 950 total bed units in Sonoma County;
    • More than 93% of the winegrape growers surveyed personally donate money to charitable causes on an annual basis and more than 74% of the winegrape farming businesses donate money to charitable causes;
    • Some 63% of those surveyed personally volunteer for community organizations that serve Sonoma County; and,
    • Local grape growers and their businesses contribute more than $26,959,000 annually to local charities through financial and in-kind contributions.

    “Santa Rosa Junior College could not fulfill our mission of providing a quality education for Sonoma County residents were it not for the support of our local grape growers!” said Frank Chong, President of Santa Rosa Junior College. He added, “ The grape growers understand the power and importance of education. While Sonoma County grape growers harvest world class grapes, SRJC harvests world class students thanks to their support for affordable quality higher education.”

    According to the survey, the top causes supported by Sonoma County’s winegrape growers either through financial contributions or volunteer services include both general education issues and Ag education (40.4%), healthcare (18.6%) and the environment (17.6%). Of those surveyed, 29% of the winegrape growers serve as a board of director for an organization that supports Sonoma County residents. In fact, Sonoma County’s winegrape growers volunteer approximately 12,830 hours annually to local organizations and causes.

    “These survey results demonstrate what we have always known and that is Sonoma County has an amazing collection of farmers who have always been leaders in agriculture and the community,” said Kruse. She added, “ Though local residents may not know a winegrape grower or work in the wine industry, they should know that the entire region benefits from a successful wine community and the efforts of Sonoma County winegrowers.”