Grape Crush Report Overview
Information contained in this Report was supplied by processors to fulfill the reporting requirements of Section 55601.5 of the Food and Agricultural Code.
The Grape Crush Report includes all grape tonnage crushed during the 2025 season. It also includes purchased tonnage and pricing information for grapes with final prices prior to January 31, 2026.
Details of the crushed tonnage, degrees Brix, and weighted average prices were reported by grape type and variety, as well as by grape pricing districts. The 17 districts refer to the area in which the grapes were grown as defined in the Administrative Code. A district map is located on the inside of the front cover.
Summary of Grape Tonnages and Prices
The 2025 crush totaled 2,759,202 tons, down 6.2% from the 2024 crush of 2,942,673 tons. White wine varieties accounted for the largest share of all grapes crushed, at 1,316,716 tons, down 6.0% from 2024. Red wine varieties crushed totaled 1,306,727 tons, down 10.8% from 2024. Tons crushed of raisin type varieties totaled 11,541, down 51.2% from 2024, and tons crushed of table type varieties totaled 124,218, up 132.3% from 2024.
The Grape Crush Report includes the total number of tons crushed for concentrate production. In determining grape tonnage crushed for concentrate production, each processor was required to report the estimated equivalent tons of grapes crushed for grape concentrate. For the 2025 season, this total was 337,705 tons, 12.2% of the 2025 grape crush total. This report provides only the aggregate figure for grapes crushed for concentrate production and does not include information by district, type, or variety.
The 2025 average price of all varieties was $978.60, down 3.8% from 2024. Average prices for the 2025 crop by type were as follows: red wine grapes, $1,280.63, down 4.4% from 2024; white wine grapes, $707.12, down 0.9% from 2024; raisin grapes, $312.75, up 5.5% from 2024; and table grapes, $201.00, up 33.4% from 2024.



Leading Grape Varieties and Districts
In 2025, Chardonnay continued to account for the largest percentage of the total tonnage crushed at 17.8%. Cabernet Sauvignon accounted for the second largest percentage of the total crush at 15.7%. Raisin grape varieties crushed for wine accounted for 0.4% of the total crush and table varieties crushed for wine were 4.5% of the total crush.
District 13 (Madera, Fresno, Alpine, Mono, Inyo Counties; and Kings and Tulare Counties north of Nevada Avenue (Avenue 192)), had the largest share of the State’s crush at 792,899 tons. The average price per ton in District 13 was $336.08.
Grapes produced in District 4 (Napa County) received the highest average price at $6,767.53 per ton, down 2.6% from 2024. District 3 (Sonoma and Marin counties) received the second highest average price at $2,761.37 per ton, down 5.7% from 2024.
The 2025 Chardonnay average price of $1,012.01 was down 4.2% from 2024 and the Cabernet Sauvignon average price of $2,127.33 was down 2.7% from 2024. The 2025 average price for French Colombard was $289.14, down 6.8% from 2024, while the Pinot Gris average price was down 0.3% from 2024, at $554.98 per ton.

Read the full report from the California Department of Food and Agriculture here.
