As powdery mildew begins to develop resistance to our traditional fungicides, it is more important than ever that growers apply just the right products at the right times, and a new mildew spore trapping technology is now available to help growers better diagnose what’s out in the field. Watch this brief interview with Dan Rodrigues from Vina Quest and the Cal Poly Viticulture & Enology Department as he explains.
As biopesticides become more available to the grape industry, growers and PCAs may wonder how to best go about incorporating them in the integrated pest management programs. This was a topic addressed by Dan Rodrigues from Vina Quest and the Cal Poly Viticulture & Enology Department at Malcolm Media’s recent Central Coast Grape Expo. Watch his brief interview here and read more about it in American Vineyard Magazine.