Tag: dairy grants

  • Federal Funds Awarded on Behalf of West Coast Dairy Businesses

    Over $11 million in grant funding has been released by the U.S. Department of Agriculture through the Agricultural Marketing Service (USDA AMS) to support dairy producers and businesses through the Dairy Business Innovation Initiatives (DBI) initiative. The allocation of $690,000 will strengthen small and mid-sized dairy businesses and university pilot plants in California, Oregon, and Washington – all served by the Pacific Coast Coalition – Dairy Business Innovation Initiative (PCC-DBII).

    “We anticipate a quick turnaround in distributing these funds so the awardees can see results,” said PCC Director Carmen Licon Ph.D. “Based on applications submitted in the recent Fall 2025 cycle, these resources will help dairy processors in the development, production, marketing, and distribution of dairy products,”

    According to Project Co-Director and “Cowkeeper” Susan Pheasant, PhD., many generational farms and new innovators will now be able to better produce cheese, ice cream, and additional higher value dairy products.

    Hosted by California State University, Fresno, The PCC-DBII is funded through the USDA Agricultural Marketing Service and is a collaboration with Cal Poly San Luis Obispo, Chapman University, Oregon State University, Oregon Dairy Council, Washington State University, and the California Dairy Innovation Center. For more information: https://www.dairypcc.net or nancyvanleuven@gmail.com.

    PCC grantee Cottage Hill Creamery goat milk products (Beavercreek, OR)
  • New Dairy Funding Opportunities For Innovation Open Through Oct. 31

    Dairy farmers, producers, and more: The Pacific Coast Coalition-Dairy Business Innovation Initiative (PCC-DBII) is now accepting grant applications through October 31, 2025.  As outlined by federal guidelines: priority areas are for projects that:

    – Diversify dairy product markets to reduce risk and develop higher value uses for dairy products,

    – Promote business development that diversifies farmer income through processing and marketing innovation, and

    – Encourage the use of regional milk production.

    The PCC-DBII will consider all applications, with higher priority given to proposals that address and uplift regional milk usage, e.g. milk sheds. Total available dollars will be either $155,550 or $500,550, depending on the current government shutdown.

    Click here for the application form:  https://forms.gle/Q7kNftvgVGPPzvay8.

    Timing (subject to the duration and results of the US Government Shutdown) includes a virtual “office hour” for prospective applicants:

    ·      October 31, 2025 – Applications due

    ·      November 1-30, 2025 – Review of applications; contractual paperwork

    ·      December 1, 2025 – proposed start date subject to contractual paperwork being completed

    ·      FRIDAY July 31, 2026ALL grant award spending must be completed

    For more information: See previous grant winners from funding rounds 1 – 5. Additional funding opportunities are also available through the PCC-DBII Internship and Technical Assistance programs. Please contact PCC-DBII with any questions or call Nancy Van Leuven, (206) 919-8694.