California Ag Network

Tag: almond products

  • COVID-19 Impact on the Almond Industry & Future Prospects

    Many have heard initial projections as to how COVID-19 might impact the California almond industry, especially at such a critical time with growers expecting their largest crop ever this year. But how has the market actually been impacted up to this point?  And are evolving consumer habits beneficial to this growing industry?  Watch this brief interview with Emily Fleischmann from the Almond Board of California to find out and read more about it in the coming issue of Pacific Nut Producer Magazine.

    Please thank this video’s sponsor Suterra for their industry support.

  • Considerations for Determining Which Almond Varieties to Plant

    As growers, both new and experienced, continued to add to the record almond acreage in California, many are constantly evaluating what varieties to plant.  With many new varieties on the market and consumer trends continuing to evolve, there is a lot to consider in variety selection.  Check out this brief interview with Martin Pohl from Hughson Nut Company as he shares his insights from a processor’s perspective.  Read more about it in Pacific Nut Producer Magazine.