Tag: Almond Growers

  • Almond Conference Updates Growers on Best Practices for Bees & Pollination

    As almond growers prepare for pollinating their orchards — one of the most important tasks for establishing the new crop — here are insights from the Almond Conference to consider.  A “Honey Bees & Pollination” panel was moderated by Josette Lewis of the Almond Board of California (ABC).

    Hives Per Acre for Self-Fertile Cultivars: Elina Niño

    Following a string of bee losses over the past twenty years, 2025 was especially severe, with a 62% loss.  According to Elina Niño, apiculture scientist at UC Davis, the losses are becoming unsustainable.

    Niño pointed out that, in spite of having only 0.6 million of the 2.5-2.7 million colonies in the US, California ranks third in honey production, after North and South Dakota.

    Niño conducted a study of the pollination needs of self-fertile cultivars.  She excluded bees from some trees and for others used one or two hives per acre.  She counted the number of bees per flower per hour and after harvest she measured the kernel mass of 100 nuts per tree.

    The results showed that the number of visits per flower was similar for one hive as for two hives per acre.  Although the trees set more nuts and yielded more weight when one or two hives were present, kernel mass was higher where bees were excluded, presumably due to spreading the trees’ resources over fewer nuts.

    State of the US Commercial Beekeeping Industry: Matt Beekman

    The biological state of the beekeeping industry is precarious, according to Matt Beekman, a beekeeper based in Hughson, California who spends summers in North Dakota.  He presented a biological and financial State of the Beekeeping Industry report.

    Parasites & Pathogens: Varroa Mites & Viruses

    The varroa mite parasite continues to afflict beehives.  Reproducing quickly, the mites vector viruses that then spread from bee to bee in the densely populated hive.  The viruses can also spread in semen.  Area-wide applications of miticide help manage the mites.

    Only one chemical had been approved to suppress varroa mites since 2005.  That chemical, Amitraz, was registered for beehive use in 2013 in California, the last state to do so.  Some softer chemistries are available, but they are temperature dependent.

    California approved two new products in 2025, one oxalic acid-based and the other RNA-based.  They are expensive, though, costing $74 per colony per year.

    Nutrition: Where Have All the Flowers Gone?

    Each hive needs about 50 pounds of pollen and 100 pounds of nectar year.  With fewer acres enrolled in the federal Conservation Reserve Program, pollen and nectar may be scarce.

    Alternatively, almond growers can plant cover crops in the orchards to meet the need.  Seeds for Bees supplies free, appropriate cover crop seeds the first year and a discounted price the second year.  Many growers continue buying the seeds annually after seeing how effective they are.

    Pesticides: No to Organosilicon Adjuvant

    Used to amplify the effectiveness of pesticides, organosilicon surfactants harm bees.  Growers should ask their PCA to use one of the available alternatives instead.

    Beekman said that fungicides need to be sprayed during bloom, but advised using no tank mixes, adjuvants or insecticides during bloom, and applying fungicides in the early evening when bees are not flying.

    Financial Snapshot

    The net profit for beekeepers in 2024 was $11 per hive.  Overtime wages adversely impacted beekeepers, who need workers to do nighttime maintenance and overnight travel.  US honey production is declining due to fewer locations where bees can be placed to collect nectar.  The bees need more access to public land.

    Meanwhile, honey imports are increasing.  Imported honey is sometimes cut with synthetic sugar syrups.  Since honey is one of the few commodities for which the US does not have a standard definition, ambiguity and adulteration occur.

    India is now the largest exporter of honey into the US, with prices of $0.99-1.08/lb.   The US price is $2.69/lb., and the yield is declining.   

    Endangered Pollinator Species: Alexi Rodriguez

    Some insect species have been proposed for endangered species status for the first time, according to Alexi Rodriguez of the Almond Alliance.  One such insect is the monarch butterfly, which has little overlap with agriculture except for coastal sites in winter.

    A 2018 petition proposed adding four bumblebee species.

    Rodriguez said that if growers take reasonable, research-based steps to support pollinators, they will be immune to prosecution if incidental harm occurs.  The steps include using IPM (Integrated Pest Management) and planting pollinator habitat.

    Questions from the Audience

    Q: Is it worth getting mason bees to complement honeybees?

    A: Yes — blue orchard bees (a type of mason bee) — but you have to contract it separately.  They fly in colder temperatures and in rain.

    Q: Was there a bee shortage in 2025?

    A: That was not studied, but growers were saying that they did not get the number of frames they contracted for.  It’s possible that insufficient bees caused the lower yield last year, because everything else was good in 2025.

    Q: What about indoor cold storage of bees in empty warehouses to break the varroa mite cycle?

    A: It did not go well when tried in Kern County.

    Q: Does supplementing the almond orchard with pollen help with pollination?

    A: There is no research on that, but it is unlikely to help based on flower anatomy and the need for insects to get into the blooms to move pollen.

    Q: Does it help to move hives around during pollination?

    A: Yes, but it is a tradeoff economically due to the cost of labor to move the hives.  The most important variable is having morning sun on the hive to warm the bees enough to fly.  The bees will fly over the entire acre once they are warm.

    Q: What is a fair contract between grower and beekeeper?

    A: Eight frames average per hive; four to five frames minimum, 60% coverage.

    Q: Do herbicides impact bees?

    A: There is no research on that, but herbicides are not needed during bloom anyway.

    For more information about preparing for pollination, see Honeybee ABC.  By Nancy Power, PhD, Assistant Editor, Pacific Nut Producer

  • Nematode Management Tips for Tree Nut Growers

    Nematodes can be a headache for growers. Luckily, ways to manage them are being researched and developed. At the Malcolm Media Tree & Vine Expo and in an interview with Matthew Malcolm on California Ag Network, Andreas Westphal with UCCE Riverside discusses nematode management. Watch this quick video and learn more in Pacific Nut Producer Magazine.

  • Almond Board of California Gets Major Win in Japan Exports

    The Almond Board of California has reached an alignment with the USDA and the Japanese government on a pre-test protocol for aflatoxin in almonds. This will allow for easier shipping of almonds to Japan. Julie Adams from the Almond Board of California speaks about it with Matthew Malcolm on California Ag Network. Watch this quick video and learn more in Pacific Nut Producer Magazine.

  • Almond Industry Requests EPA Follow Sound Science in Essential Product Registration

    The Almond Industry is seeking Section 18 emergency approval for the use of an essential bactericide for the sixth year. A product that has been fully registered in other commodities, Kasumin should be registered for use in almonds, but the EPA is ignoring the sound science showing that it’s safe and beneficial for almonds under critical weather conditions. Watch this brief interview as Jim Adaskaveg from UC Riverside explains with Matthew Malcolm on California Ag Network and read more in Pacific Nut Producer Magazine.

  • Almond Board Guides Industry Recovery with 3rd Largest Shipping Year

    The California almond industry experienced its 3rd highest shipping year ever in conjunction with the Almond Board of California’s 75th anniversary as a Federal Marketing Order. At the Almond Conference in Sacramento, President/CEO Clarice Turner spoke with Matthew Malcolm on California Ag Network to discuss current almond supply and demand dynamics and the Board’s role in creating a healthier future in the California almond industry.

  • Five-Year Almond Forecast Bright with Stronger Prices

    The future looks bright for the California almond industry with the release of a special five-year almond economic forecast. In an interview with Matthew Malcolm on California Ag Network during the Almond Conference in Sacramento, Roland Fumasi from RaboResearch at Rabobank discussed their five-year almond outlook and what growers can expect in the coming seasons. Watch this brief interview and read more about it in Pacific Nut Producer Magazine.

  • Assemblywoman Alexandra Macedo Awarded Almond Champion of the Year

    The Almond Alliance is pleased to announce Assemblywoman Alexandra Macedo as the recipient of the 2025 Almond Champion of the Year Award. Assemblywoman Macedo is being recognized for her leadership on key issues affecting California agriculture and the almond industry. She has advanced efforts to address abandoned agricultural properties and invasive species, supported improvements to water infrastructure and wildfire prevention, and worked to reduce fuel costs for Californians. Her practical approach and engagement on agricultural policy reflect a strong commitment to the state’s farming communities.

    “Assemblywoman Macedo has taken a thoughtful, solutions-oriented approach to some of the biggest challenges facing California agriculture,” said Alexi Rodriguez, CEO of the Almond Alliance. “Her focus on abandoned land, water infrastructure, and wildfire prevention demonstrates an understanding of the pressures facing the almond industry today.”

    The Almond Champion of the Year Award is presented annually to individuals who demonstrate leadership in education, coalition building, partnerships, and the advancement of policies that support California agriculture, including the almond industry. Assemblywoman Macedo’s efforts reflect the purpose and spirit of this recognition.

    Past recipients of this prestigious award include Assemblymember Juan Alanis, Department of Water Resources, Assemblymember Adam Gray, Assemblymember Heath Flora, former USDA State Executive Director of Farm Service Agency Connie Conway, Assemblymember Carlos Villapudua, and CDFA Undersecretary Christie Birdsong.

    The award will be formally presented to Assemblywoman Macedo at the California Almond Political Action Committee’s Annual Modesto Fundraiser, taking place at Del Rio Country Club on November 5, 2025, at 5:30 p.m. This event brings together members of the almond community, FFA students, elected officials, and special guests.

    For RSVPs or more information, please contact Annie Romero at 209-300-7140 or aromero@almondalliance.org.

    About the Almond Alliance

    Almond Alliance is the leading authority in state and national policy, championing American almond farmers, industry, and community for the continued global growth, innovation, and success of American almonds and agriculture.

    Established in 1980, the Almond Alliance is a non-profit trade association with a local and international network of almond processors, hullers/shellers, growers, and allied businesses. The Alliance is dedicated to providing resources and solutions for our members, ensuring industry success and growth opportunities. Learn more at almondalliance.org.

  • Almond Market Concerns Loom, and Not Just Retaliatory Tariffs

    Just as the market for California almonds was beginning to look brighter, concerns for the impact of retaliatory tariffs under President Trump 2.0 have brought a lot of uncertainty to growers that rely so heavily on a healthy export market. Roland Fumasi, the North American Head of RaboResearch Food & Agribusiness met with Matthew Malcolm on California Ag Network to share Rabobank’s almond market forecast and an additional concern just as threatening to the near-term success of the industry as the looming retaliatory tariffs. Watch this brief interview and learn more in Pacific Nut Producer Magazine.

  • Almond Prices Expected to Rise in 2024, Setting Stage for a Positive 5-Year Forecast

    The next five years appear to be much brighter for the California almond industry than the last couple years of depressed market conditions, according to a recent RaboResearch Food & Agribusiness report.  Prices are expected to rise this season, but how much, and how soon will they climb to profitable levels? Pacific Nut Producer Editor Matthew Malcolm spoke with Roland Fumasi from Rabobank to find out. Watch this brief interview and learn more in Pacific Nut Producer Magazine.

  • Almond Growers Anticipate Solid Crop Following Successful Bloom

    Despite some early spring rainstorms, the 2024 California almond crop is off to a great start after what turned out to be a very successful bloom. Watch this brief video as Pacific Nut Producer Editor Matthew Malcolm discusses this with agricultural data analyst Megan Nunes, CEO of Bountiful.