Category: Ag Legislation

  • Valadao Calls on Newsom to Suspend Gas Tax Increase

    Congressman David G. Valadao (CA-22) led the entire California Republican congressional delegation in urging Governor Gavin Newsom to suspend the state’s upcoming gas tax increase on July 1, 2024. According to Triple A, the national average price for a gallon of gas is $3.60, but in California, the average price is $5.13 per gallon.

    “Governor Newsom has failed to provide relief at the pump for hard-working Californians struggling with rising costs,” said Congressman Valadao. “My constituents are already paying the highest gas prices in the country, and the fact that our prices are about to go up even more because of the state’s policies is unacceptable. I am once again urging the Governor to suspend the gas tax to lower prices for Central Valley families.”

    For the last two years, Rep. Valadao has led efforts to suspend the annual July 1st gas tax increase to provide much-needed relief to middle class California families struggling with inflation. The lawmakers also raised their concerns over a recent report from the California Air Resources Board (CARB) that signals gas prices are expected to rise by 47 cents per gallon in 2025 due to the Low Carbon Fuel Standard reforms.

    Congressman Valadao was joined in the letter by Reps. Ken Calvert (CA-41), Kevin Kiley (CA-03), Young Kim (CA-40), Doug LaMalfa (CA-01), Tom McClintock (CA-05), Jay Obernolte (CA-23), Michelle Steel (CA-45), John Duarte (CA-13), Mike Garcia (CA- 27), and Darrell Issa (CA-48).

    Read the full text of the letter here or below:

    Dear Governor Newsom,

    We are extremely concerned with two upcoming gas price increases that will impact all Californians. In September 2023, the California Air Resources Board (CARB) reported that gas prices are expected to rise by 47 cents per gallon next year due to the Low Carbon Fuel Standard reforms. This increase does not include the existing gas tax, which is expected to increase gas prices by nearly 60 cents on July 1st. Together, this more than one dollar increase will come at a time when the people of California are already grappling with the high cost of living in our state.

    For the past two years, we have urged you to suspend the gas tax, given the ongoing challenges faced by Californians that are forced to choose between filling their gas tanks and putting food on the table. Our concerns have continued to be ignored while Californians suffer the consequences. According to AAA’s state gas price averages, California leads the nation in gas prices at $5.26 per gallon for regular gas, which is already 45 cents higher than the next closest state. Adding another dollar to these already exorbitant prices will be disastrous for California residents.

    With the cost of goods continuing to rise across the board, we must act now to pursue all avenues of relief for California families. We urge you to immediately suspend increases to California’s excise tax on gasoline and to work with CARB to ensure that Californians do not suffer unnecessarily.

  • U.S. Ag Exporters Invited to Join Vietnam Trade Mission

    The U.S. Department of Agriculture’s Foreign Agricultural Service is accepting applications from current and potential U.S. exporters for a trade mission to Vietnam, Sept. 9-13, 2024. Participants will attend events in Ho Chi Minh City and Hanoi, and will also have the opportunity to engage with visiting buyers from Burma (Myanmar), Cambodia and Thailand.

    “Markets in Southeast Asia hold immense opportunity for U.S. exporters,” said USDA Under Secretary for Trade and Foreign Agricultural Affairs Alexis M. Taylor. “In 2023, the United States exported $3.1 billion of agricultural products to Vietnam, maintaining a sizable market share across several food and ag-related categories, including cotton, dairy, distillers grains, fresh fruit, poultry, soybeans and tree nuts. Through the Vietnam trade mission, as well as new efforts with the Regional Agricultural Promotion Program and the Assisting Specialty Crop Exports initiative, USDA is confident that we can continue to help U.S. exporters grow and diversify their markets in Southeast Asia and boost economic returns for America’s farmers, ranchers and agribusinesses.”

    Trade mission participants will begin the week in Ho Chi Minh City and end it in Hanoi, connecting with key importers for business-to-business meetings and learning about local and regional market conditions through site visits and briefings by FAS staff, industry experts and government officials.

    To apply to participate in the mission, and to learn more about export opportunities in Vietnam and the Southeast Asia region, please click here. Applications must be submitted by Tuesday, June 4.

  • USDA Now Accepting Applications to Help Cover Organic Certification Costs

    Through the Organic Certification Cost Share Program (OCCSP), USDA’s Farm Service Agency (FSA) will cover up to 75% of organic certification costs at a maximum of $750 per certification category. FSA is now accepting applications, and organic producers and handlers should apply for OCCSP by the Oct. 31, 2024, deadline for eligible expenses incurred from Oct. 1, 2023, to Sept. 30, 2024. FSA will issue payments as applications are received and approved.

    “Costs associated with obtaining organic certification can be a barrier for California producers wanting to get certified,” said Blong Xiong, FSA State Executive Director in California. “Through OCCSP assistance, FSA helps California organic producers obtain certification and leverage related benefits like premium prices for commodities and access to broader markets and additional technical assistance.”

    OCCSP was part of a broader organic announcement made by Agriculture Secretary Tom Vilsack on May 15, 2024, which also included the Organic Market Development Grant program and Organic Transition Initiative.

    Eligible Applicants, Expenses and Categories

    OCCSP provides cost-share assistance to producers and handlers of organic agricultural commodities for expenses incurred obtaining or maintaining organic certification under USDA’s National Organic Program.  Eligible OCCSP applicants include any certified organic producers or handlers who have paid organic certification fees to a USDA-accredited certifying agent.

    Cost share assistance covers expenses including application fees, inspection costs, fees related to equivalency agreement and arrangement requirements, inspector travel expenses, user fees, sales assessments and postage. OCCSP pays a maximum of $750 per certification category for crops, wild crops, livestock, processing/handling, and state organic program fees (California only).

    How to Apply

    To apply, producers and handlers should contact FSA at their local USDA Service Center and be prepared to provide documentation of organic certification and eligible expenses. OCCSP applications can also be submitted through participating state departments of agriculture.  For more information, visit the OCCSP webpage.

    Opportunity for State Departments of Agriculture

    FSA is also accepting applications from state departments of agriculture to administer OCCSP. FSA posted a funding opportunity summary on grants.gov and will electronically mail the Notice of Funding Opportunity to all eligible state departments of agriculture. Applications are due July 12, 2024.

    If a state department of agriculture chooses to participate in OCCSP, both the state department of agriculture and FSA county offices in that state will accept OCCSP applications and make payments to eligible certified operations. Producers or handlers can receive OCCSP assistance from either FSA or the participating state department of agriculture but not both.

    More Information

    USDA offers other assistance for organic producers, including the Organic Transition Initiative (OTI), which includes direct farmer assistance for organic production and processing and conservation. For more information on organic agriculture, visit farmers.gov/organic.

    To learn more about FSA programs, producers can contact their local USDA Service Center.  Producers can also prepare maps for acreage reporting as well as manage farm loans and view other farm records data and customer information by logging into their farmers.gov account. If you don’t have an account, sign up today.

  • Compost Tax Credit Bill for California Farmers Progresses Through Legislature

    California growers investing in compost to boost soil fertility on the farm may soon reap additional benefits in the form of a tax credit. Michael Miiller from the California Association of Winegrape Growers (CAWG) joined Matthew Malcolm on California Ag Network to share how this promising CAWG-sponsored bill is currently making its way through legislature. Watch this brief video to learn more.

  • Small Farm Conference Continues to Provide Needed Education

    Since the beginning of production agriculture, the vast majority of farming operations have consisted of small family farms. That’s true today as well, as these farms comprise nearly 90% of all the farms in the country, according to the U.S. Department of Agriculture.

    Providing the education needed to help California’s small farms thrive is the top priority for the Community Alliance with Family Farmers, a nonprofit that provides information and ideas that will allow small farmers to succeed, said Evan Wiig, CAFF’s director of membership and communications.

    “By equipping small-farm operators with the tools and education they need, and by working to promote programs that really benefit small farms, such as more farmers markets and making direct-to-consumer sales easier, we can help them be successful,” Wiig said.

    CAFF’s major initiative each year is its Small Farm Conference, sponsored in part by Farm Credit associations doing business in California. The 36th annual conference was held earlier this year and drew more than 1,200 small farmers from around the state to the hybrid event, consisting of 60 online workshops as well as 10 in-person gatherings from San Diego to Humboldt County where people could network and exchange ideas.

    Wiig said sponsorships such as Farm Credit’s support are vital for nonprofits such as his.

    “We could not put on the conference without sponsorships. That’s the short of it,” Wiig said. “We strive to make sure our education is accessible to all farmers, including new farmers, students and farmworkers. To make the conference accessible to those people, we have to keep our ticket prices down. We really appreciate everything Farm Credit does. They’re still our rainmaker sponsorship. They really do make it rain and we appreciate it.”

    Kevin Ralph, California State President for AgWest Farm Credit, said providing ongoing education to farmers and ranchers is a top priority for California’s Farm Credit associations.

    “Each year, Farm Credit supports nonprofits focusing on ag education because educational opportunities offered by nonprofits such as CAFF are vitally important to the success of agriculture,” Ralph said. “Helping small farmers is something we should all support and keeping them up to date on the latest tools and techniques is a great way to ensure that they continue to thrive.”

    Farm Credit organizations members AgWest Farm Credit, CoBank, Colusa-Glenn Farm Credit and Fresno Madera Farm Credit are proud supporters of CAFF. The organizations are part of the nationwide Farm Credit System – the largest provider of credit to U.S. agriculture.

    The conference was abruptly transformed in 2021 into a virtual conference due to the pandemic, which turned out to be wildly popular since by definition small farmers often have a difficult time leaving their farms for four days and bearing the travel expenses to get to a central location.

    “We’re hearing from the farmers that they really appreciate this format,” Wiig said. “Attendees were posting on Instagram pictures of themselves tuning into the conference while doing all sorts of things on their farms. It was cool to see that we’re meeting them where they’re at and glad to see that they’re getting a lot out of it.”

    Workshops this year ranged from marketing a small farm to business administration to crop-specific workshops for commodities including strawberries and wine grapes. It also included innovative ways to do sales, such as online sales and selling to schools and hospitals.

    Wiig said programs are developed after a listening tour CAFF’s staff takes each fall to learn about what problems were keeping farmers up at night and where they should focus advocacy efforts in Sacramento.

    “A lot of the things that we’ve been hearing about for a long time continue to rise to the top – access to water and land, adaptation to climate change, dealing with wildfires, floods and droughts – the continued craziness of farming in California,” Wiig said.

    “But we also saw that because they are small operations, they struggle to access equipment and markets. We want to make sure smaller and new farmers have access to capital, processing equipment and infrastructure. We’re looking at things like helping start farm cooperatives and distribution collaboratives. We’re also cosponsoring a bill for tool-sharing programs so groups can get access to equipment they couldn’t otherwise afford on their own,” he said.

    Keith Hesterberg, President and CEO of Fresno Madera Farm Credit, said it’s encouraging to see nonprofits sponsored by Farm Credit continue to come up with new ideas to promote agriculture.

    “CAFF does a great job of understanding the needs of small farmers and developing support systems to help them,” Hesterberg said. “We are proud that our support makes a difference and look forward to continuing to support CAFF and our state’s small farmers.”

    Next year’s conference is tentatively scheduled for February 23-28, and Wiig said after reviewing feedback and evaluations from participants, one thing CAFF will try to do is expand the local gatherings.

    “Clearly, there’s a desire to add more in-person workshops and field days. This year’s field days sold out within days and it’s clear that people want to get onto other farms and see how they do things. We want to make that a central focus of the conference going forward,” he said.

    About Farm Credit: 

    AgWest Farm Credit, American AgCredit, CoBank, Colusa-Glenn Farm Credit and Fresno Madera Farm Credit are cooperatively owned lending institutions providing agriculture and rural communities with a dependable source of credit. For more than 100 years, the Farm Credit System has specialized in financing farmers, ranchers, farmer-owned cooperatives, rural utilities and agribusinesses. Farm Credit offers a broad range of loan products and financial services, including long-term real estate loans, operating lines of credit, equipment and facility loans, cash management and appraisal and leasing services…everything a “growing” business needs. For more information, visit www.farmcreditalliance.com

    About CAFF:

    The Community Alliance with Family Farmers builds sustainable food and farming systems through policy advocacy and on-the-ground programs that create more resilient family farms, communities and ecosystems. The California Small Farm Conference convenes farmers and ag advocates to share resources, trade best practices, learn and collectively advocate for family farms in their community. For more information, visithttps://caff.org.

  • Department of Labor Announces $6.5M in Available Grants to Provide Housing Services for Farmworkers, Dependents

    The Department of Labor has announced the availability of $6.5 million in grants to help organizations improve their delivery of safe and sanitary housing solutions for migrant and seasonal farmworkers and their dependents.

    Administered by the department’s Employment and Training Administration, the National Farmworker Jobs Program will award approximately eight grants to organizations that propose project designs to provide housing services in one or more states with the highest estimated number of eligible migrant and seasonal farmworkers, including Arizona, California, Florida, Idaho, Illinois, Michigan, New York, North Carolina, Oregon, Puerto Rico, Texas and Washington.

    Authorized by the Workforce Innovation and Opportunity Act, the funding will connect eligible migrant and seasonal farmworkers and their dependents to permanent and temporary housing. At least 70 percent of the funds will go toward permanent housing.

    Successful applicants must understand farmworkers’ needs, enabling them to propose projects that improve access to safe and sanitary housing services that helps workers and their dependents achieve their educational and career goals and promotes economic mobility.

    Learn more about the National Farmworker Jobs Program Housing Services funding opportunity and apply.

  • House and Senate Ag Committee Chairs Release Visions for New Farm Bill

    U.S. Senate Agriculture, Nutrition, and Forestry Committee Chairwoman Debbie Stabenow (D-MI) has published a detailed preview of the Rural Prosperity and Food Security Act of 2024, laying out a path forward in the extended process to secure a new Farm Bill. A product of years of dialogue, and reflecting aspects of over 100 bipartisan marker bills, this proposal is a step forward, and is thoughtfully crafted to center the needs of farmers and ranchers across the country. We welcome this progress, and applaud Chairwoman Stabenow for her leadership and ongoing work in service of our food and agriculture systems and the people who power them.

    Concurrently, U.S. House Committee on Agriculture Chairman Glenn G.T. Thomson (PA-15) published a broad summary of key provisions of the House Farm Bill. We look forward to reviewing a more detailed draft later this month when the bill language is released ahead of an anticipated committee markup on May 23.

    We appreciate the progress that these two visions represent, and recognize that the Farm Bill process is one defined by compromise. Though there is much work to be done to achieve bipartisan and bicameral agreement, we see the releases as healthy discourse in service of crafting a bill that meaningfully addresses the many challenges facing farmers and ranchers, and particularly Black, Indigenous, and other people of color (BIPOC) farmers.

    “Our 2022 Young Farmer Agenda is clear about the meaningful and necessary changes to federal farm policy that the new generation of young farmers and farmers of color need in order to steward the sustainable and resilient food systems our communities will depend on into the future,” said Michelle Hughes, Co-Executive Director of the National Young Farmers Coalition. “We are heartened to see the Senate Farm Bill priorities include steps toward more equitable land access and transition, support for the conservation practices young farmers are already leading on their farms, expanded investment in farmer mental health and well being, and more. While there is much more that farmers are calling for, and that Congress can do to address their needs and challenges, we see yesterday’s announcements as bringing us one step closer to that shared goal.”

    The Senate proposal includes a number of provisions that we see as directly responsive to priorities laid out in the 2022 Young Farmer Survey Report and our policy advocacy efforts over the last several years.

    Access to Land and Capital

    Equitable access to affordable, quality farmland is a foundational need of the growers and land stewards across the country, and is closely linked to accessibility of affordable capital. We are grateful and encouraged to see that the Senate outline directly addresses several land and credit access needs that farmers in our network have been asking for. Highlights include:

      • Amending Heirs’ Property Relending Program to authorize grants and cooperative agreements, in addition to loans;
      • Investing in cooperative agreements with heirs’ property and fractionated land legal clinics;
      • Improving eligibility language for farm ownership loans to recognize one year of farming experience or an established relationship with a mentor approved by the Secretary;
      • Increasing the total amount any one borrower may owe on microloans from $50,000 to $100,000;
      • Clarifying and affirming the important role of Buy-Protect-Sell transactions within the Agricultural Land Easement Program;
      • Reauthorizing and amending the Commission on Farm Transitions, expanding the scope of the Commission to include addressing unique barriers faced by historically underserved farmers and ranchers.

    “I might be a young farmer, but here in Indiana County, and across Pennsylvania, farmers are aging,” said Jane Kaminski, a young farmer advocate in Pennsylvania. “We’re reaching a point where many farmer-landowners will be transitioning their land, planned or unplanned. At the same time, young farmers and BIPOC farmers are faced with a lack of access to affordable land… Lack of secure land tenure, including the lack of access to land in the first place, is a crisis faced by the next generation of American farmers. We need a farm bill that will meaningfully address the land access crisis and support the young people who will steward the future of our food system.”

    Climate Action

    We are heartened to see several provisions within the Conservation Title that acknowledge the important role that our nation’s farmers play in protecting our climate and stewarding farmland and natural resources. The Senate framework will support farmers as they implement on-farm conservation practices by permanently authorizing conservation programs, permanently expanding baseline conservation funding, and investing in initiatives rooted in the real-life challenges farmers face today. Other highlights include:

      • Pathways for small farms to utilize conservation programs through a 10% set-aside within the Environmental Quality Incentives Program (EQIP) for small farms;
      • Authorization for NRCS to enter into cooperative agreements with eligible entities to support farmer-led conservation education, a necessary tool in supporting farmer education to combat climate change; and
      • Amendment and expansion of purposes and definitions for key conservation programs, such as EQIP and the Regional Conservation Partnership Program, to include activities that promote greenhouse gas emission reductions and other climate-friendly activities, as well as increasing baseline funding for these programs.

    Additional Priorities Reflecting the Young Farmer Agenda

      • Investment in local and regional food systems: including increased funding for the Senior Farmers Market Nutrition Program, improvements to the Produce Prescription Program and the Gus Schumacher Nutrition Incentive, increased appropriations for the Local Agriculture Market Program, and improved processes for farmers to receive SNAP and participate in other nutrition programs;
      • Increased funding for Farm and Ranch Stress Assistance Network providing necessary mental and behavioral health support for producers;
      • Creation of an Office of Small Farms, requiring the Secretary to designate a Small Farm Coordinator at each agency and in each State, and providing associated microgrants to small-scale farms and ranches; and
      • Maintained funding and included interpretation and translation services for the Farming Opportunities Training and Outreach project to continue beginning farmer training programs and outreach to farmers of color.

    Though there is much work ahead to reach a bipartisan agreement on the details of the next Farm Bill, we are excited to see this progress, and will continue to advocate for the policy priorities of the young and BIPOC farmers in our network.

    The National Young Farmers Coalition (Young Farmers) is a national grassroots network of young farmers changing policy and shifting power to equitably resource the new generation of working farmers. Visit Young Farmers on the web at www.youngfarmers.org, and on Twitter, Facebook,YouTube and Instagram.

  • CAWG Pushes Legislation to Streamline Ag Employee Housing

    California ranks last in both housing affordability and availability, compared to the rest of the United States. This is having a major impact on California farm workers who are having to commute long distances to get to work or are otherwise struggling to get by. Watch this brief interview with Michael Miiller from the California Association of Winegrape Growers as they push for legislative support to streamline the permitting process for on-farm ag employee housing. Read more about it in the May issue of American Vineyard Magazine.

  • New Farm Bill Priorities Supporting Specialty Crop Agriculture

    As legislature continues to work on completing a new Farm Bill, specialty crops may reap greater representation and benefits than in any previous Farm Bill. Watch this brief video featuring Philip Karsting from Olsson Frank Weeda as he discusses their priorities for specialty crop ag at a recent conference held by American Pistachio Growers.

    Special thanks to American Pistachio Growers for sponsoring this video.

  • March 28 Webinar on Emergency Relief Program 2022 Track 2

    Emergency Relief Program (ERP) 2022 Track 2 is a revenue-based certification program designed to assist producers who suffered a loss in revenue resulting from 2022 calendar year disaster events when compared with revenue in a benchmark year. Join USDA staff and experts Guido van der Hoeven and JC Hobbs as they provide an overview of ERP 2022 Track 2, completing the application form, and guidance on where advanced tax and accounting knowledge may be required.

    Event: Emergency Relief Program (ERP) 2022 Track 2 Overview and Application

    Date: Thursday, March 28, 2024

    Time: 8am PT

    Register to attend HERE.