Category: Ag Economics

  • CA Almond Industry Roadshow Coming Soon

    Next month, starting May 4, the Almond Board of California’s Field Outreach and Education team will be embarking on our previously postponed, long-awaited Industry Roadshow! The team is loading up Fritz, the almond van, with 3,000 informational packets featuring the latest ABC resources and traveling to 20 locations throughout the state with the purpose of:

     

    • Handing out new ABC resources, as well as resources that industry members would have picked up at the ABC booth during an in-person Almond Conference
    • Offering industry members an opportunity to meet ABC staff and leadership. We have missed spending time with industry members, and as things begin to normalize we look forward to connecting with the industry, answering their questions, hearing updates from the field, etc.Roadshow Details:The Almond Board of California’s Field Outreach and Education team, in addition to industry and ABC leadership, will kick off the first-ever Industry Roadshow on Tuesday, May 4. The Almond Board team will visit 20 locations (details attached). Industry members are invited to drive up to the location nearest them and look for Fritz,the almond van, as well as the Field Outreach team and ABC/industry leadership. Industry members will have the opportunity to meet the Field Outreach team members who are responsible for providing them with ABC resources, hands-on assistance in the orchard, California Almond Sustainability Program (CASP) support, and more. In addition, they will have the opportunity to pick up latest ABC resources, including:
      ·         2020 Research Update
      ·         NEW: Nitrogen Best Management Practices
      NEW: Application Quick Tips – in English and Spanish
      ·         NEW: Whole Orchard Recycling Grower Guide
      ·         NEW: Almond Production Resource Cards: Pests, Water and More!
  • Lodi Winegrape Commission Extends Partnership with SommFoundation (Upcoming Sustainable Winegrowing Event)

    The Lodi Winegrape Commission is pleased to announce its continued partnership with SommFoundation, one of the industry’s most progressive nonprofit organizations dedicated to the enrichment of wine and spirits professionals through travel, scholarships, and education. In partnership, the Lodi Winegrape Commission will provide a virtual masterclass on sustainable viticulture and LODI RULES – the first comprehensive and, arguably, most rigorous sustainability standard in the country. Participants of the virtual masterclass will have the opportunity to earn scholarships toward furthering wine education and certifications through an online timed test.

    Led by award-winning author and speaker, Elaine Chukan Brown, “Boots On the Ground: A Masterclass in Sustainable Viticulture & LODI RULES,” will take place virtually on Monday, May 17, from 10:00 a.m. to 12:00 p.m. PDT. This seminar will dig into the unique perspective that goes into farming for both quality and longevity in one of California’s most important and dynamic growing regions. Throughout the masterclass, Brown will be joined by various Lodi growers who are leading the way in sustainability, quality winemaking, habitat restoration, water reclamation, and more. Among others, guest speakers will include winegrowers Madelyn Kolber (KG Vineyard Management) and Phil Abba (Abba Vineyards), and Aaron Lange (LangeTwins Family Winery & Vineyard).

    “We’re thrilled to continue our partnerships with the SommFoundation and Elaine, and especially excited to highlight our sustainable winegrowing program, LODI RULES,” says Stuart Spencer, Executive Director for the Lodi Winegrape Commission. “Sustainability is not a buzzword in Lodi; it is a way of life and is crucial to the longevity of the region.”

    Registration is open to all wine industry trade members. Following the completion of the masterclass, registered attendees will be granted a one-time access to an online timed test. The test will cover information from the masterclass and it will be scored by the most correct answers given in the shortest amount of time. The top three scorers will receive the following scholarships, to be applied toward wine education as well as access to SommFoundation’s Global Diagram of Wine: 

     
    First place: $1,000
    Second place: $750
    Third place: $500

     

    Winners will be announced by SommFoundation following the close of the online test.

    To register for the masterclass on sustainable viticulture and LODI RULES, click here.

    About the Lodi Winegrape Commission

    Established in 1991, the Lodi Winegrape Commission represents the common interests of Lodi winegrowers with programs in marketing, education, research, and sustainable viticulture.  The Commission collectively and effectively promotes Lodi’s vibrant, multi-generational farming community and California’s most dynamic wine region. Comprised of nine commissioners and nine alternates, the board of directors provides direction and input on behalf of the region’s 750 winegrowers. For more information about the Lodi Winegrape Commission, visit lodigrowers.com

    About the Lodi American Viticultural Area (AVA) and LODI RULES

    A historic winegrowing region since the 1850s, Lodi is perfectly situated 40 miles south of Sacramento and 90 miles east of San Francisco. Lodi’s Mediterranean climate and distinct soils allow its growers to cultivate 125 winegrape varieties, making Lodi the most diverse winegrowing region in the United States. The region also serves as home to 85 boutique wineries specializing in small-lot, handmade wines that have garnered major awards at domestic and international wine competitions.

    Lodi is naturally a leader in sustainable viticulture. Created by California farmers and accredited by world-renowned scientists, LODI RULES is America’s original sustainable winegrowing program. Held to a high standard of scientific rigor and excellence, the program emphasizes environmentally and socially responsible practices, while keeping economic feasibility in mind for long-term business success. LODI RULES is accredited, certified, and audited by an independent third party, Protected Harvest. Vineyards are certified on an annual basis, and wineries may use one of three LODI RULES seals on a wine label if at least 85% of the grapes are from LODI RULES certified vineyards. Today, there are more than 55,000 acres certified across 16 California crush districts (Lodi included), Washington, and Israel. For more information about the Lodi AVA or LODI RULES, visit lodiwine.com and lodirules.org.

    About SommFoundation

    SommFoundation (The Guild of Sommeliers Education Foundation) is a California 501(c)(3) nonprofit corporation, committed to assisting aspiring beverage professionals to achieve their full potential. To learn more, visit sommfoundation.com.

  • What Can the 2015 Drought Tell us about the Impacts of a Drought in 2021?

    California Farm Water Coalition – Taking a look back at a similar water year can help us understand what might be in store for us through the rest of this year and possibly beyond.

    California is in a critically dry year, the same as in 2015. Water will be extremely tight for thousands of farmers around the state, and many of them have already received notice that their water supplies are being cut by up to 95 percent.

    In 2015, water supply cuts of that magnitude led to over half a million acres of land taken out of production. Had there been sufficient water supplies in 2015, the amount of land that was fallowed could have produced:

    • 8.6 billion heads of lettuce, or
    • 594 million cartons of melons, or
    • 54 million tons of grapes, or
    • 27 million tons of tomatoes. 

    Instead, because no water was available, those fields produced nothing but weeds.

    California is the No. 1 farm state in the nation with tens of thousands of agricultural jobs, with wages at all income levels covering all 58 counties. When farms aren’t growing food for people, it affects jobs, personal income, and their quality of life. In addition, farm-related jobs contribute hundreds of millions of dollars annually to state and local tax revenue which provide services local communities value, like police, firefighters and teachers.

    In 2015, a total of 21,000 jobs were lost with an economic impact of $2.7 billion across the state.

    Preparing for Drought

    Farmers have been preparing for another drought and have invested heavily in water use efficiency projects, including drip and micro-sprinkler irrigation systems, soil moisture monitoring, and computerized irrigation controllers. But the savings achieved by those investments haven’t been enough to avoid wide-scale land fallowing due to the massive water supply shortages farmers are experiencing again this year.

    Info Graph – Long Term Impacts on California From Water Supply Cuts

    Looking long-term, continuing water shortages will have a devastating effect not only on California farms but also on the farm related jobs throughout our economy.

    The Blueprint Economic Impact Report, available HERE, indicates that over the next 30 years, water supply cuts will lead to the permanent loss of 1 million acres of productive farmland.

    Fewer healthy foods will be available from California farms. The report estimates that California will permanently lose:

    • 86,000 acres of vegetables,
    • 130,000 acres of fruit-producing trees,
    • 129,000 acres of wine and table grapes,
    • 327,000 acres of nuts, and much more.

    These reductions translate into the permanent loss of 85,000 jobs, half of which are off the farm, such as food processing, transportation, wholesale, retail, and ports. They also mean the permanent loss of over $535 million in tax revenue which, again, is used to provide the services local communities value, like police, firefighters and teachers.

    Actions, including better flood management for groundwater recharge, improved conveyance to move water to potential groundwater banking areas, new and enlarged storage projects, and regulatory reform designed to improve in-stream flows for ecosystem benefits while protecting agricultural water supplies can help minimize the effects described above. Federal investments toward improving water supply infrastructure is essential to providing a secure water future to sustain the nation’s food supply, meet urban and suburban needs, and provide for a healthy environment throughout California.

  • Bond to Invest in Climate Resilience & Food Security Passes Assembly Agriculture Committee

    Assemblymember Robert Rivas at the Assembly Agriculture Committee hearing on April 15, 2021.

    Today, the Assembly Agriculture Committee passed Assembly Bill 125, the Equitable Economic Recovery, Healthy Food Access, Climate Resilient Farms and Worker Protection Bond Act with a bipartisan 10-0 vote.
     
    AB 125 is a groundbreaking proposal to give voters the chance to approve a $3.302 billion effort to accelerate California’s economic recovery and build a healthier, more equitable and resilient food and farm system. The bill is co-sponsored by 15 organizations and has the support of more than 140 othersfrom a wide range of Californians representing farmworkers, labor, nurses, conventional and organic agriculture, food banks, environmental justice advocates and more.
     
    “COVID-19 has exposed many vulnerabilities and inequalities in our state’s food supply chain and infrastructure, and AB 125 will get at the heart of these issues,” said Assemblymember Robert Rivas (D-Hollister), the author of AB 125. “It is time for a better food system in our state—one that is more resilient, more sustainable, and more just. AB 125 will make major investments in both rural and urban areas of the state to increase worker safety, decrease hunger, and promote sustainable agriculture practices that will help us remain resilient in a changing climate.”

    Bond investments would improve the state’s wildfire and climate resilience, protect essential farmworkers, make sure all Californians have access to healthy food, invest in regional food processing and market infrastructure, and promote sustainable agricultural practices that reduce pollution and climate-proof our food supply.
     
    Testifying in support of AB 125 at the hearing was Cesar Lara of Monterey Bay Central Labor Council, representing agricultural workers in the Salinas area and a co-sponsor of the bill, who said in the hearing, “Farmworkers risked their health during the pandemic working in the fields to keep us fed. AB 125 takes a comprehensive approach to the economic recovery of our food system, and importantly would provide critical housing for farmworkers, provide a stockpile of protective equipment, and improve indoor air quality in farmworker housing.” Kirk Wilbur of the California Cattlemen’s Association also spoke in favor of the bill.

    “This bill will provide the resources that farmers and ranchers need to cut climate pollution and maintain a viable and sustainable agriculture in California,” said Jeanne Merrill, Policy Director with CalCAN, one of the bill’s sponsors. “It’s time to invest in our food and farming infrastructure of the future.”

    For more information, please refer to the AB 125 Coalition website: www.voteforyourfood.org. The full text of the bill is available here. 
 


    AB 125 Coauthors:
    Assemblymembers Aguiar-Curry (D-Davis), Bloom (D-Santa Monica), E. Garcia (D-Coachella), Kalra (D-San Jose), Levine (D-San Rafael), Stone (D-Monterey Bay), and Santiago (D-Los Angeles) and Villapudua (D-Stockton)

    AB 125 sponsors:
    Agricultural Institute of Marin, American Farmland Trust (AFT), California Certified Organic Farmers (CCOF), California Climate & Agriculture Network (CalCAN), Californians for Pesticide Reform, Carbon Cycle Institute, Center for Food Safety, Central California Environmental Justice Network, Centro Binacional para el Desarrollo Indígena Oaxaqueño, Community Alliance with Family Farmers (CAFF), Monterey Bay Central Labor Council, Natural Resources Defense Council (NRDC), Pesticide Action Network, Roots of Change, Sustainable Agriculture Education.

     
    The California Climate and Agriculture Network (CalCAN) is a coalition of the state’s leading sustainable agriculture and farmer allies. Since 2009, CalCAN has cultivated farmer leadership to face the challenges of climate change and to serve as the sustainable agriculture voice on climate change policy in California.
    For more information on CalCAN: www.calclimateag.org

  • USDA to Implement New Dairy Donation Program

    The U.S. Department of Agriculture’s announced yesterday that it will soon implement the $400 million Dairy Donation Program established by Congress in December 2020. The department provided details on program participation to dairy processors and cooperatives in order to ensure donations of nutritious dairy products continue to make their way to Americans struggling with hunger while USDA finalizes the program.

    The International Dairy Foods Association (IDFA) and National Milk Producers Federation (NMPF) today issued the following statements applauding USDA’s work:

    “IDFA applauds USDA for advancing the Dairy Donation Program (DDP), which will facilitate the donation of fresh, nutritious dairy products to nonprofit organizations helping Americans currently struggling with hunger and nutrition issues. The U.S. dairy industry stepped up throughout the pandemic to partner with and aid non-profits, charities, and other organizations working to combat our nation’s hunger issues that were exacerbated by the coronavirus pandemic. This new program will help ensure persons in need continue to receive assistance and the unique combination of essential nutrients that only dairy products can provide. IDFA appreciates the department’s work to ensure dairy donations continue during this crucial time of need in our country. We will continue to work with the department to ensure the program works efficiently for dairy processors and cooperatives and the nonprofit organizations serving our nation’s food insecure families,” said Michael Dykes, D.V.M., president and CEO, IDFA.

    “NMPF worked closely with Congress to enact the Dairy Donation Program (DDP) in the Consolidated Appropriations Act of 2021. This important program will help dairy farmers and the cooperatives they own to continue to do what they do best – feed people. Dairy stakeholders are eager to expand their partnership efforts with food banks and other distributors to provide a variety of nutritious dairy products to food insecure households who have faced uniquely difficult challenges throughout the COVID-19 pandemic, as hunger has risen significantly during the last year. We commend USDA for prioritizing implementation of the DDP and look forward to continue working with the Department, the food bank community and all involved to make the program a success,” said Jim Mulhern, president and CEO, NMPF.

  • U.S. Tree Nut Exports Reach Record Levels, Easing Oversupply Burden

    California tree nut growers harvested record crops of almonds, walnuts and pistachios in 2020, following a year of ideal growing conditions on expanded bearing acreage. The abundance of supply led to lower tree nut prices which, combined with a weaker U.S. dollar, have pushed exports to record high volumes. The surge in exports comes despite ongoing retaliatory tariffs in importing countries like China and India and complicated shipping logistics.

    According to a new report from CoBank’s Knowledge Exchange, as bearing acreage continues to expand in the years ahead, the sector will need to continue growing its export base and add processing capacity to handle future record crops.

    “California’s tree nut crop has tripled in the last 20 years and continued expansion is expected as more bearing acres come into production in regions where water has not been limited,” said Tanner Ehmke, lead specialty crops economist with CoBank. “Expanding the export base will be key to finding a home for increases in production, and further investments in harvesting machinery, hulling and shelling capacity, and processing will be needed to market future tree nut crops in a timely manner.”

    After experiencing an exceptional growing season last year, California growers of almonds, walnuts and pistachios harvested near-record yields on record high acreage to produce a massive crop in 2020. Harvest levels rose substantially over 2019, with almonds, walnuts and pistachios increasing by 18%, 19% and 40%, respectively.

    Local markets were challenged by a lack of storage and processing capacity to handle the record crop, noting that acreage has grown too fast to harvest in a timely manner.

    The immense supply, coupled with some minor quality issues, contributed to the notable drop in prices for almonds and walnuts. Almond prices fell by roughly 30% from the prior year and walnut prices were down 40%. Pistachio prices have been steady to moderately lower year-over-year following a smaller off-year harvest in 2019.

    Water allocations for crop irrigation in California may impact yields of the 2021 crop. Handlers anticipate prices will be relatively stable for almonds, walnuts and pistachios heading into the next crop year and that the low-price environment will build a stronger demand base that will carry over into future marketing seasons.

    While tree nut growers and handlers are expected to struggle with low prices through 2021, the payoff is coming, noted Ehmke. “Consumers around the globe are adding nuts to their diets, which will boost demand and propel export momentum,” he said.

    Shipping issues with containers and the unknown impacts from COVID-19 cloud the long-term outlook on general consumption. Container shortages constrained exports from achieving a faster pace. Tree nut traders estimate that the scarcity of shipping containers has delayed 10%-20% of shipments.

    Watch a video synopsis and read the report, California Tree Nut Outlook: Record Exports Expand

    About CoBank

    CoBank is a $159 billion cooperative bank serving vital industries across rural America. The bank provides loans, leases, export financing and other financial services to agribusinesses and rural power, water and communications providers in all 50 states. The bank also provides wholesale loans and other financial services to affiliated Farm Credit associations serving more than 75,000 farmers, ranchers and other rural borrowers in 23 states around the country.

    CoBank is a member of the Farm Credit System, a nationwide network of banks and retail lending associations chartered to support the borrowing needs of U.S. agriculture, rural infrastructure and rural communities. Headquartered outside Denver, Colorado, CoBank serves customers from regional banking centers across the U.S. and maintains an international representative office in Singapore.

  • Meatpacking Plants Increased COVID-19 Cases in US Counties

    An estimated 334,000 COVID-19 cases are attributable to meatpacking plants, resulting in $11.2 billion in economic damage, according to a new study led by a researcher at the University of California, Davis. The study was published in the journal Food Policy.

    It found that beef- and pork-processing plants more than doubled per capita infection rates in counties that had them. Chicken-processing plants increased transmission rates by 20 percent. The study looked specifically at large meatpacking plants generating more than 10 million pounds per month.

    Conservative estimate

    Researchers said both the economic impact and infection rate estimate is conservative. The study looked at infection rates within a county and did not account for cases that might have been contracted at a meatpacking plant but spread to other counties.

    “Similarly, our study likely understates true economic losses,” said lead author Tina Saitone, a livestock and rangeland economics cooperative extension specialist in the Department of Agricultural and Resource Economics at UC Davis.

    The study looked at lost wages and mortality and did not include long-term health care costs, or costs for measures put in place to protect worker safety.

    “While we did see an initial ramp up in cases attributable to meatpacking facilities, over time infection rates were the same per capita as counties without them, partly because meatpacking plants implemented a lot of protocols to protect employees,” said Saitone.

    Driving factors

    A variety of factors can drive county-level COVID-19 transmission rates. Saitone said the research controlled for those potential drivers, such as the number of nursing homes or correctional facilities in a county. It also considered stay-at-home orders and other regulations, population density, demographics, economic factors and health characteristics. The study looked at infections within 150 days after the first documented COVID-19 case in each county.

    Essential industry

    Increased COVID-19 transmission rates have prompted some critics to call for a smaller, more geographically dispersed industry to make it less susceptible to a pandemic and massive disruptions in the food supply chain. Researchers caution that such a move would come at a price, adding costs to a system designed to eliminate them and ultimately increasing food prices. Economists instead suggest research and investigation into the automation and technological innovations that made the poultry segment of the industry more resilient to the COVID-19 pandemic. – By Amy Quinton, UC Davis

    Study co-authors include K. Aleks Schaefer with Michigan State University and Daniel Scheitrum with the University of Arizona.

  • Bill to Restore San Joaquin Valley Canals

    Congressman Jim Costa (CA-16) and Senator Dianne Feinstein, along with Representatives John Garamendi (CA-03) and Josh Harder (CA-10) today introduced the Canal Conveyance Capacity Restoration Act, a bill to authorize more than $653 million to restore the capacity of three San Joaquin Valley canals. Restoring these canals would improve California’s drought resilience and help farmers comply with limits on groundwater pumping under the state’s Sustainable Groundwater Management Act.

    “It’s past the time to repair our aging water infrastructure,” said Congressman Costa. “With another drought here, we must act now to repair our broken canals and develop long-term plans for future delivery of water to our communities. This bill will provide funding to restore and increase the resiliency of the Delta-Mendota Canal, Friant-Kern Canal and the California Aqueduct, all critical to deliver water to our valley farms. We know water is the lifeblood for California and the foundation of our agricultural economy. Failing to act on this issue is no longer an option.”

    “A severe lack of water is causing land to sink throughout California. One harmful effect of this subsidence is the damage it has caused to canals throughout the San Joaquin Valley, significantly reducing their capacity to carry water,” said Senator Feinstein. “However, we can restore that capacity if we work together at the federal, state and local levels, ensuring that there will be more water for farmers and to combat subsidence. But our bill isn’t just a win for farmers, it would also restore salmon runs vital to the Chinook salmon, helping protect this threatened species.”

    The bill also authorizes an additional $180 million to restore salmon runs on the San Joaquin River. The funding is for fish passage structures, levees and other improvements that will allow the threatened Central Valley Spring-run Chinook salmon to swim freely upstream from the ocean to the Friant Dam.

    “I am pleased to work with my California colleagues to bring new federal investment to repair our state’s aqueducts and canals, which have fallen into disrepair after years of neglect and land subsidence from groundwater over pumping,” said Congressman Garamendi. “All told, our bill would provide the largest federal investment in California’s statewide water infrastructure in decades. Beyond just repairing existing infrastructure, we must make forward-looking investments to modernize California’s water supply to meet our state’s future water needs and become more resilient to climate change. I plan to continue working with my colleagues in California’s Congressional delegation to do just that.

    “Whether you’re a Republican or Democrat you need reliable, affordable water,” said Congressman Harder. “This bill will do a ton of good to ensure our Central Valley water infrastructure is set up for long term success, and that helps everyone in our community.”

    “This year’s low water allocations for the communities and ecosystems that depend on the water provided by the Authority’s member agencies only reinforces the need to focus investments in two key areas – increased water conveyance and increased water storage,” said Federico Barajas, Executive Director of the San Luis & Delta-Mendota Water Authority. “Increasing our resilience to climate change demands that we move water in the years when it’s available and store it for the droughts we know will come, like this year. The Canal Conveyance Capacity Restoration Act continues the historical local-state-federal partnership that built California’s water system which provides national food security, improves our regional and statewide economy, and protects ecosystems and habitats that are critically important to the Pacific Flyway.”

    “The Canal Conveyance Capacity Restoration Act represents a holistic, statewide approach to restoring the capacity of the statewide and regional canals that deliver water for people, farms and the environment. Doing so will improve climate resiliency, create and protect local jobs, and protect disadvantaged communities,” said Jennifer Pierre, General Manager of the State Water Contractors. “As we seek to increase our resiliency to climate change, restoring the capacity of California’s water conveyance systems will help to secure our state’s limited water resources, both now and into the future.

    California State Senator Melissa Hurtado (D-Sanger) introduced corresponding legislation in the California legislature to provide an equivalent amount of state funding to restore the canals.

    “Senator Feinstein and Congressman Costa deeply understand the importance of food security and safe drinking water for farmworker communities. The introduction of the Canal Conveyance Capacity Restoration Act further proves that,” said State Senator Hurtado. “The Canal Conveyance Capacity Restoration Act and my state bill – the California’s Water Resiliency Act – are crucial complementary steps to securing food to feed our nation and to provide for the workers that sacrifice to make our farms go. It has been an honor these past two years to work side-by-side with these longtime friends of farmers, farmworkers and the communities they live in.”

    What the bill does:
    • The bill would authorize a one-third federal cost share for restoring canal capacity. A bill introduced by California State Senator Melissa Hurtado would authorize one- third of the cost to be paid for by the state, and the remaining one-third would be paid for by local agencies.
    • The bill would authorize $833.4 million for four major projects:
    • $180 million to restore the Friant-Kern Canal.
    • $183.9 million to restore the Delta Mendota Canal.
    • $289.5 million to restore the California Aqueduct.
    • $180 million to restore salmon runs on the San Joaquin River.
    • The funding may not be used to build new surface storage or raise existing reservoirs. It may also not be used to enlarge the capacity of any canal, except for a temporary increase to mitigate anticipated future subsidence.
  • UnitedAg Announces Glenn Miller as Chairman of the Board

    After 16 years of service, Glenn Miller, president and chief executive officer of the Saticoy Lemon Association, is appointed Chairman of United Agricultural Benefit Trust, a leading agricultural health plan sponsored by UnitedAg.

    UnitedAg, a healthcare leader for the agricultural industry, has officially announced Glenn Miller as the new in-coming Chairman for the Board of Trustees. Miller joined the Board of Trustees in 2005 and succeeds Mack Ramsay, Chairman Emeritus, who served from 2019 to 2021.

    “It is a great honor to be appointed Chairman of the United Agricultural Benefit Trust. I am incredibly proud of the leadership and our accomplishments over the past four decades. Since 1983, United Agricultural Benefit Trust has provided health benefits to approximately 3 million individuals in rural communities and has paid over $830,000,000 in health, dental, vision, and life claims to plan participants and saved employers millions of dollars in premium cost. I look forward to continuing our efforts in leading the charge in providing premium health plans to an under-served community.” said Miller.

    Miller has over 16 years of agricultural healthcare experience and is the current president and chief executive officer of the Saticoy Lemon Association. Representing over 170 Sunkist lemon grower members, the non-profit agricultural cooperative is responsible for marketing its grower members’ fruit through their affiliation with Sunkist Growers, Inc. The Association was established in 1933 and currently operates three processing facilities throughout Ventura County.

    “This is a significant milestone for our organization. I am deeply grateful to our Board of Trustees for supporting our vision. Empathy and passion are what led to the creation of the United Agricultural Benefit Trust,” said Kirti Mutatkar, President, UnitedAg. “I am excited for what the future holds under Glenn’s leadership as he brings a wealth of non-profit agricultural experience, which is vital for the growth and development of new health programs and services.”

    About UnitedAg

    United Agricultural Benefit Trust, an association health plan founded in 1983 and sponsored by UnitedAg, was created to provide innovative health benefits for a strong and healthy agricultural industry. UnitedAg represents more than 1,000 agriculture-affiliated member companies and helps its members meet their employee benefits needs, promotes their interests with lawmakers, helps them comply with legislation and regulation. Based in Irvine, Calif., UnitedAg has offices in Salinas and Santa Maria and wellness centers throughout Central and Northern California.  Today, United Agricultural Benefit Trust has grown to over 220 million in annual contributions and covers more than 55,000 agricultural workers in California and Arizona. To learn more, please visit www.unitedag.org.

  • CA Passes Pandemic Aid for Smaller Family Farms

    Yesterday California state leaders enacted budget legislation to provide critical support for small and historically underserved farmers impacted by the pandemic. With approval of Senate Bill 85, state funding to the tune of $3.35 million from the California Department of Food and Agriculture (CDFA) will help ensure much-needed direct relief to farmers left out of previous aid efforts as well as language and culturally appropriate technical assistance. On behalf of our more than 8,000 farmer members, the Community Alliance with Family Farmers (CAFF) applauds the announcement, the fruit of more than a year of advocating for such crisis support.

    Small farmers continue to struggle to recover from significant challenges, particularly pandemic-induced losses sustained by closed and changing markets for their fresh, local food. Previous federal and state relief efforts have failed to reach many smaller-sized farmers, particularly black, indigenous, and people of color farmers. State efforts, supported by the California CDFA, will provide not only direct relief to growers but also allow them to leverage existing and new federal sources, particularly new programs at the U.S. Department of Agriculture. This budget investment will enable CDFA to provide direct small grants to farmers in need and overlooked by other programs; will hire new University of California small farm specialists in at least two regions of the state; and contract technical assistance specialists across the state to provide support in connecting to federal resources.

    “Community Alliance with Family Farmers commends Governor Gavin Newsom and the state legislature for providing on-the ground technical assistance to small-scale and socially disadvantaged farmers. CAFF pushed hard for this state support for the small and BIPOC growers in our communities that have felt some of the greatest brunt of the pandemic,” said Paul Towers, Executive Director of CAFF. “This investment will make farmers more successful. Not only is direct aid essential but so is the support from trusted and experienced partner organizations to assist farmers in navigating the myriad of state and federal COVID relief programs.”

    State legislative leaders who have championed the needs of small and historically underserved farmers join CAFF in heralding this announcement:

    “The investment of over $3 million in SB 85 to provide technical assistance to small and disadvantaged farmers is a big victory and welcome news,” said Senator Susan Talamantes Eggman (D-Stockton). “I’m proud to have partnered with CAFF to help build the support in the State Legislature to make this happen. These types of investments are critical as the agricultural sector works to recover from the effects of the pandemic and are central to efforts to grow and diversify our agricultural economy.”

    “I am thrilled to thank the Governor, Speaker Rendon and Pro Tem Atkins for including critical technical assistance funding of $3.35 million for small farmers in this week’s round of early budget actions,” said Assemblymember Cecilia Aguiar-Curry (D-Winters). “This funding to CDFA for the UC Cooperative Extension to provide technical assistance and grants will provide desperately needed relief to our small, mid-sized, and underserved farmers to access federal disaster assistance. Federal programs are almost impossible for small players to even attempt to access–yet they’re some of the hardest hit victims of the economic and health crises of the past year. I want to send my special thanks to Secretary Karen Ross and the Community Alliance with Family Farmers for their work to secure this funding!”

    “As Chair of the Assembly Agriculture Committee, I am thrilled to see the State invest in our small scale and socially disadvantaged farmers,” said Assemblymember Robert Rivas (D-Hollister). “By providing critical technical assistance funding to these farmers, this early budget action is a step in the right direction for our State and for equity in our agriculture industry.”

    Community Alliance with Family Farmers is a forty-year-old organization dedicated to creating more resilient family farms, communities and ecosystems.